Schloss Eltz

Kiedricher Sandgrub Spätlese Riesling 1952

Senior Wine Specialist/Auctioneer Zachys

9.4

A MIchael Broadbent vintage! From an old cellar, bought on release. Weird and menthol eucalyptus. Awesome. @Richard Young isn't going to like it as much as me, but I thought it was neat. #rieslingfeier — 12 years ago

with Richard, Ray and 1 other

Velva, X and 10 others liked this

Marc On

This is a real #unicornwine!

Niepoort (Vinhos) S.A.

Broadbent Douro Red Blend 2007

Dave Wismer

9.3

We drank this. It's from Portugal. It was good. See Kim drink. Drink Kim drink. #fruity — 12 years ago

with Kim

Jo Anne B

I love the Griffin photobomb. Makes the photo very artsy,

Kim Stanbro

My baby the shy one, sneaking in the shot. Great wine- fruity!

9.3

Château Trotanoy

Pomerol Red Bordeaux Blend 1964

Andrew Harrison

8.9

Not a great vintage (Broadbent doesn't rate this Trotanoy either). Nevertheless, this stood out for me in a Trotanoy vertical spanning 1934 to 2010. — 14 years ago

Broadbent

Auction Reserve Porto Port Blend

Maximilian Kast

9.0

Plum, dried Cherry, Prune, and Chocolate on the nose. Good structure, great value. — 12 years ago

Anthony liked this

Broadbent

Auction Reserve Lot 1 Port Blend

Ricky 3 Sticks

9.0

Clean. Smoking jacket worthy. Masculine, dark, somewhat spicy, fruity but certainly not too sweet. Finishes warm and compliments chocolate covered pretzels perfectly (salt perhaps?). Unimaginable for the price. Beats many 2007 vintages and 20yrs. — 12 years ago

Château Kirwan

Margaux Red Bordeaux Blend 2002

Gareth Tilley

8.9

Impressively plummy and savoury for the vintage, but I can totally see why Broadbent said that Kirwan tasted like Pomerol when Rolland consulted there. — 12 years ago

Château Musar

Bekaa Valley Red Blend 2004

Paul Masson

9.1

Imported by Broadbent Selections. — 14 years ago

Paul Masson

Cabernet, Cinsault, and Carignan. There is already somewhat of a brick tone color-wise and mild oxidation is evident. Some funky barnyard, but not obnoxious, and there is still fruit to be found. Soft textured but will take some time to unwind.

Paul Masson

With air this becomes increasingly strawberry but in a very satisfying way.

Broadbent

Old Reserve Madeira Terrantez

Jonathan Lipsmeyer

9.3

Buckwheat, candied orange, dried mushrooms which all follow on the palate lead to an intense, bright, almost vinegar-like high level acidity. What a wine. There isn't enough. Just delicious. — 12 years ago

Anthony and Zachary liked this