Michael Walker

9.8

Deep, dark, inky Pinot - more like an aged Syrah — 9 months ago

Paul K

9.0

Was a little lifeless. Good nose of leather, dried flowers, and dark plum. The pallet was just a bit flat. Also hate wax. Almost lost a finger… — a year ago

Keith Crump

9.5

One of favourite central Otago Pinot 2016 way to young bright fruit with wonderful length — 4 years ago

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 5 years ago

Sarah Oettel

9.0

Granny Smith apple. Tart with piercing acidity. Almost clear. Some salinity. Perfume, slight petrol. — 7 years ago

Liz Pollen

9.6

Drinking to General Registration (Marnie's treat). Very sweet, smooth, and effervescent. — 7 years ago

Rob Brobst III

9.8

Big rich full bodied wine! Wow after 14 years it still needs more time. If you like deep dark fully extracted fruit that possesses chocolate, plum, blackberry flavors like I do, then this is your wine. Good luck finding a bottle..... @Paul Treadway @Evan Bienstock @leon egozi @Eric S @Eric LaMasters @Jacqueline @Vanessa D @Carl Fischer @Jim Trobaugh @James Parker Huston, CWE @David L @Warren Sapp @TheSkip @Terri Walker @Terri Walker @Warren Sapp @jesus g @Kimberly Anderson — 7 years ago

Karl Nichols

9.1

This was a surprisingly good rose from NY. — 9 years ago

R David Fuhrman

9.1

Martinelli Road, get with it Delectable — 9 years ago

Peter C

9.1

Solid effort. — 9 months ago

JFP

9.2

2014. Excellent color, robust flavors but over bearing Try to find again. — 10 months ago

Bryan Martin

9.1

Light, easy drinking and delicious — 3 years ago

with Antoinette

Michael Ochsner

9.3

Beautiful! Very aromatic and expressive. — 5 years ago

Eric L.

9.4

This was really delicious tonight. On the light and elegant side, but perfectly balanced and extremely enjoyable. — 6 years ago

Parijat Talkad

9.6

Smooth, full bodied wine. — 7 years ago

Michael Piaker

9.0

19 June 2017. Roberta's, Brooklyn, NY. — 7 years ago

Neal Ferry

9.0

Extremely well done — 8 years ago

Philip Cook

8.9

Black cherry, raspberry notes. Fair amount of acidity. Paired well with baked salmon. — 9 years ago

Pat Lomelo

9.2

Slightly better than the 05 with longer finish and more fruit — 9 years ago

Paul Lopez

9.8

I do remember....what a wine! — 10 years ago

Mark Haugen

9.5

1999 vintage decanted in 2023. Love it! Deep ruby color. Beautiful bouquet. Well balanced cab. Deep dark fruit and leather. — 9 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. 100% Grenache. Ripe, spicy biggie in need of a decade's worth of time or a serious decant. 4.19.23. — a year ago

Richard Mills

9.5

Really tasty and smooth. Monthly pick we had with mom and Cali. — 3 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 5 years ago

David Barnes-Trujillo

9.2

Jeff 9 me 9.7 — 6 years ago

with Jeffrey

Andrew S

9.3

Great stuff. Somehow California fruit meets burgundy sensibility. — 7 years ago

with John

Keith Eddleman

9.9

Night number 2 on this one. This is the de facto standard for what people mean by "Big Napa Cab" it's rich, it's velvety, it's 100% Cabernet. Would love to cellar this for years but irresistible. — 8 years ago

with Jill

Michelle J Walker

9.3

So delicious. Exactly what SB should taste like. — 9 years ago

Nichole Mao

9.1

Light soft oak line, lemon, green apple, orange, bone dry acidity, mineral, wet stone, creamy, lovely finish, 2011 — 9 years ago

Kathleen Bradley

10

Full bodied and no tannin or after taste — 10 years ago