Had another vintage before for my brother's b day. This one is as deep and full bodied as the other one. One of my favorite — 10 years ago
As the bottle says — 10 years ago
2014: Now we are in the presence of royalty so mind your P's and Qs. Te Mata 'reputedly' make the best NZ red in Coleraine and this is the little brother's er little brother. It is beetroot red showing it is as fresh as a daisy. But the taste is already exceptional for the year and the price at $22. No cab sav grassy rebellion and no merlot tart it is refined, low acid low sweetness. Like the All Blacks No. 10 we obviously have depth in numbers and age. It is a delight to drink and will surely improve. I like it — 10 years ago
Wine paired with Spicy Vodka Penne. Special wine from brother's honeymoon. — 10 years ago
Surprisingly tasty and very sweet -- enjoyed a couple of glasses with my mom as I made ninja turtle cake pops for my brother's baby shower in the morning! — 11 years ago
Celebrating my brother's engagement!! — 11 years ago
Awesome!! — 12 years ago
Beautiful sherry, from my brother's recent trip to Spain — 12 years ago
Very refreshing. Best served cool rather than chilled. — 9 years ago
Brother's Vineyard — 10 years ago
Still one of my favorite icewines; rich but balanced and not too sweet. Poured for the brother's bday (special wines for special times.) — 10 years ago
Gran Reserva for brother's 28th. Then, dinner and clubs! This wine is fantastic. — 11 years ago
Nicely done! This is one from my brother's favorite winery he shared with me. The Howell Mountain & Diamond Mountain are next to enjoy. — 11 years ago
this bottle hung out at my brother's place for a year with dubious storing temps, but totally survived. — 12 years ago
Pappa Brother's Dinner. Mert's 30th Birthday Celebration — 12 years ago
Davidson Brother's new Zinfandel — 13 years ago
All the great great characteristics of petit Verdot but in a fresh style — 9 years ago
This rye kicked your older brother's ass, while you played tidily-winks. Shame on you! But big up to this stupendous beast!! Forget the soft nose which goes from resinous plant oil to cookie dough, and get into it with this conquering ruler. This ain't sugar whiskey, but pine nettle into caramel coated Rosemary, fresh chopped oregano, gum Arabic that rides into fine olive oil, popsicle stick with coconut residue, and nitrogen-rich smoked ice. Arid and fine dusting of red clay to the finish line. Marvelous monster. — 10 years ago
Excitingly juicy and salivatingly acidic. Has tart cherry flavors and a port finish. — 10 years ago
Enjoying my brother's Christmas present! — 10 years ago
Top notch meritage. Favorite of my brother's!! — 11 years ago
My brother's Christmas gift to me! Very delicious, light not too sweet! — 11 years ago
gearing up for the breaking bad finale. no Schrader brau so thought dead guy ale from Rogue was the next beat thing... #breakingbad #nothingstopsthistrain — 12 years ago
Wine with at the brother's place in SF — 13 years ago
Chris Fiscus
Solid example of an unfiltered wheat beer brewed with some toasted malt — 9 years ago