Brüder Dr. Becker

Brüder Dr. Becker

Trocken Riesling 2021

Lazure… quite the allure… pure… but not too pure… boredom is the disease… wine is the cure — 9 months ago

Zorica Radovic
with Zorica

Brüder Dr. Becker

Sekt Extra Trocken Scheurebe 2012

Compliments of the manager. Sweet and a bit buttery. — 8 years ago

Brüder Dr. Becker

Spätlese Ludwigshöher Scheurebe 2004

Jeff's bday batch -paired with Boche de Noel on New Year's Eve. Lightly sweet--not syrupy. — 9 years ago

Brüder Dr. Becker

Sekt Extra Trocken Scheurebe Blend 2012

JKT
9.0

First experience with a sparkling Scheurebe and impressed by its Riesling like profile with a cleaner albeit tad less complex texture and mouth feel and shorter finish. Good acids to go with our kids selection of Grotto pizza for New Year's Eve dinner! AA 13 German lot — 3 years ago

Brüder Dr. Becker

Falkenberg Großes Gewächs Rheinhessen Riesling 2013

Alex Alan
9.0

2013. GG Zinger! Dry Riesling that makes anyone happy. #SimplePleasures — 8 years ago

Chris, LM and 1 other liked this

Brüder Dr. Becker

Extra Trocken Scheurebe 2010

Chris Scanlan
9.2

This is one of those fun, rare surprises, you never expect it, but then there it is showing itself to you in it's own authentic, pure unadulterated beauty. This wine is superb. Better on the second day, I'd recommend decanting. Extra trocken must have some relation to extra brut, but there was very little residual sugar in this lovely sparkler. — 11 years ago

Julia, Chad and 1 other liked this

Brüder Dr. Becker

Kabinett Scheurebe 2017

Persika o fläder i massor! — 6 years ago

Brüder Dr. Becker

Traditionelle Deutscher Sekt Flaschengärung Brut Riesling

On the nose, #limestone #lemon , on the palette #honey and #peach. semi dry, refreshing . Tasted 2015 #vintage — 7 years ago

Brüder Dr. Becker

Cuvée Trocken Pinot Noir Regent 2012

Pop and pour!
The colour is very dark opaque red, with a dark creamy purple on the edges.

Nose: Right after opening, clear Pinot Noir plus something bordeauesque on the nose (it is Pinot Noir and Regent). After half an hour in the bottle, the alcohol (13,5%) starts to show, along with a bit of graphite and citric zest. It smells like a Bordeaux now, only a very thin layer left that reminds me of Pinot Noir. Nose is not very intense now. Violets.
Palate: Medium+ body with plum and graphite. Tannins are mild and integrated.
Tannins stay the longest in the minute-long finish, next to dark fruit.

Seems like an extremely good value to me. And it doesn't seem too young. No idea as to how well this stores from now, but it's absolutely drinkable now.
— 9 years ago