Nice and light. Blackberry and boysenberry. Had with crab. — 13 years ago
Wonderful expression of 2012. Big bold wine with loads of fruit but balanced and layers of texture with a long long smooth finish. Think Boysenberry. — 11 years ago
Massive intensity of aromas ; sour raspberry, bubblegum, boysenberry and the tiniest bit earthy. Full of acid and medium tannin. Full bodied, an forever changing in the glass. Ripe cherry, cherry liquer, oak, truffle and violet come through in a delicious palate. — 11 years ago
Raspberry, red fruit, boysenberry, cinnamon, underripe strawberry, orange peel. Spice, cinnamon, red licorice on palate w lots of black and white pepper. — 12 years ago
Nice boysenberry compote fruit cured meat aging nicely but definitely in the bigger California style - but done nicely good extraction toasty oak — 11 years ago
Boysenberry and life 05 — 11 years ago
Boysenberry — 13 years ago

Jim McCusker
A great offering from Adam Tolmach, this 2005 is drinking beautifully. A great balance between primary and secondary aromas, the nose comes across with layers of violet, spice, and boysenberry. The palate is medium-plus bodied and has the terrific acidity characteristic of Adam's wines. I always like to give his wines a few years in bottle to integrate: for this Melville Vineyard offering, 10 years was just about perfect! — 10 years ago