Lev Lavrichtchev

9.0

Tasted at BaroloBrunello Milano 2017. Approachable — 9 years ago

Rick Fenner

9.2

Fantastic, vanilla finish — 9 years ago

Petr Jonak

9.4

Castiglion del Bosco, Italy, 10/05/2014 — 10 years ago

Roy Arias

9.3

This has a long life ahead. Super rich and toasty with ripe red fruits coming through on the palate. Definitely hold this '05 rosé. — 10 years ago

Gerhard Ziemer

9.2

The 2010 Riserva, at Farina.....yup awesome.... Dark, spicy, deep Sangio. Big of Cab, 10% just for structure. Ahh. — 10 years ago

Nunzio Castaldo

9.0

Delicious and rich. Silky tannins and great fruit. +++ — 11 years ago

Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.3

@delectable 2010 vintage — 12 years ago

Kelli Hogan

9.1

Excellent oxidized/orange from Brickhouse PR — 9 years ago

Chris MacLean

9.3

Alas, a great showing for this great white. Very persistent and mineral driven, yet round generous too. But I don't get the sense it wants more bottle age. — 9 years ago

with Gianluct, Marta and 3 others

Paul Heyrman

8.9

Claret blend from Lombardia. Young acidic, good fruit but not too sweet. — 10 years ago

Neal Gracey

8.9

Fruity nose. Mills wafer front with berry mid-paler. Medium tannins with a leather and cigar finish. — 10 years ago

Blaine Verde

9.2

2009 Cinque Terrre Sciacchetra. 80.15.5 Bosco.Albarola.Vermentino. Passito style from eastern Liguria. Grown in sea mist on jagged cliffs. Rich, viscous, nutty, candied orange peel, dried fig, apricot. Mature, complex, meditative, special, scarce, fun, engaging. From a vanishing culture of less than twenty producers. 500 cases made 15 to SF. — 11 years ago

EatSommThings (Jimmy)

9.1

Aromatic savory orange wine. — 12 years ago

with Diana

Amy l

9.2

Lovely, clean, maybe a little apple on the nose, some light fruit, lots of acidity. (Bubbles). Drinking it in Serralunga d'Alba. — 9 years ago

with Damon and Geoalfie77

Dmitri Zlobin

9.2

Zinfandel from South of Italy — 9 years ago

Petra

9.2

Gorgeous Italian Chardonnay. Very complex with tones of rich almond, honey and oak. — 10 years ago

Kyle Harvey

9.0

Vermentino based blend from the terraces of Cinque Terre, refreshing and actually salty and sweet with right amount of acidity. Perfect for Ligurian seafood. #qpritalianriveria — 10 years ago

Andrey Abramov

9.0

Cherries and champagne notes on the nose. Delicate and sweet pear and berry palate with clean finish. Lingering dry apple. — 10 years ago

Patrick Hu

9.3

Mint, camphor. Ample tannins. 2007 — 11 years ago

John Pizzarelli

9.5

Sensational chard like white! — 12 years ago

with John