Takuya Namise

9.3

Ardente Ristorante — 6 months ago

John Midea

8.9

Paired with Bolognese sauce. Nice wine with food. 2022 vintage - really should have been decanted first. Solid depth and good fruit. Tannins hit up front a bit too much. — 7 months ago

Carter White

9.1

Great balance. — 9 months ago

Rolf Bigler

9.2

Preis: CHF 70.- — 3 years ago

Martijn

9.5

Whooha! Paired with Cote du boeuf from the bbq......
What a match! This wine has fruit, wood, chocolate, balsamico, almond paste.
Only enjoy steak and wine and silence...... — 4 years ago

Dave Schneider

9.2

At first, this wine seemed slightly over the hill. Not sure if it was pairing with food, some aeration or the alcohol (in my head) that let this wine blossom in the glass. This wine sings after 30 minutes. Somewhat soft and round with lots of structure and backbone making a for a great balanced wine. — 7 years ago

François Hugueniot

9.0

Élégant nose with peppermint, chocolate , red fruit. In mouth powerful tannins too oaky now, should stay in cellar for 10 more years — 9 years ago

Logan Hooper

9.5

A robust dash of fruit notes with a dry toasty oak finish. Amazing — 10 years ago

Andrew Goldstein

9.0

Barn hard smell, blackberries, tannins, full body, tobacco. — 11 years ago

with Lindsey and Mark

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.0

Nice fruit concentration. Long. — 12 years ago

Jeroen Koenen

9.3

Smoke, oak, toast, grilled herbs and vegetables. After an hour or so, black fruit emerges. But the tannines are still quite obtrusive. — 6 months ago

Matthew Malone

9.0

Chocolatey, leathery mouth feel with mainly dark cherry from a fruit perspective. A tiny little spice on the back with a touch of nutmeg. Paired well with Goulash Di Manzo (short rib stew over polenta with mushrooms). — 8 months ago

with Lora

Riccardo L.

9.2

What it’s all about. — 10 months ago

Scott Soren

9.5

Serious Super Tuscan expression. Massive nose. Black Cherry and boysenberry seem to meld together. Hints of vanilla and lavender too with Italian spice. . A complete mouthful. Medium acidity and tannins falling into place. An absolute joy to consume. — 4 years ago

Mariko Hart

9.3

Great tasting (well priced!) Bolgheri. Bone dry finish... Glad we picked this one up 🙌 — 6 years ago

Lev Lavrichtchev

9.1

Fruit bomb, weak aftertaste — 8 years ago

Niels Busschots

9.0

Great medium bodied Italian — 9 years ago

with Alec

Paul Stefani

9.0

The Campo Al Mare pairs fantastic with Lamb and Sausage Cacciatore. When cooking Italian choose wisely. — 10 years ago

Andrew Harrison

8.9

Cab and cab franc fruit forward $11.99 — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

15 hectares 2001 & 2003 no more rights to plant only 1000 hectares in the bolgheri region. A blend of 60 CS 30 mr & 10 cf very rich soils sunshine very juicy consistent dark currant and dark plum smooth and polished on the tongue. Very balanced and fresh dark coco and sweet herbs. Finish 40 + — 13 years ago

FabianG

8.9

#totalwine — 6 months ago

Raun Kupiec

9.4

At first a blast of dark fruit, plum, blueberries, black currants and violet. Then a hint of green pepper then chocolate and wood. Super smooth integrated tannins, tiniest bit grippy at the end. Finish is loooong. Later as it opened some black tea also. Super. — 7 months ago

Brad Kalish

9.3

Lovely. Not earth shattering. Mellow-med bodies — 10 months ago

Sam Friedland

9.0

Some fruit and still a lot of tannins. — 4 years ago

Lori Fliss

9.2

For the age and price it’s very good. — 6 years ago

Robert Rothfield

9.2

Bright with good acidity, minerality and honeysuckle...perfect shellfish accompaniment — 7 years ago

Nesim Bekalti

9.5

Plum, ripe cherry, geranium, raw meat, dry leaves, dusty earth, chicory, baking spice, chalky grippy tannins, m+(1 glass left in bot.) acid, long finish. Needs time. After 3 days una bomba! Interesting to see what it would have been — 8 years ago

Maire ONeill

9.5

Elegant - color still good, tastes of cocoa powder and earth with finely integrated tannins. Unfortunately this was the last bottle. — 10 years ago

Rafael Landestoy

9.3

Absolutely lovely Tuscan wine. With more time open, it would've been even better. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

One thousand steps the distance between two milestones on a roman road — 11 years ago