Dimitri Fedotov, C.S.

Sommelier Osteria 177

9.3

So dry, classy, respectful. Virtually no fruit. Not insidious at all. — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.8

Juicy and sweet but still balanced. — 11 years ago

Daniel The spanish

9.0

Very good for the price — 12 years ago

Aaron Auch

9.7

This was delicious at Paco merlago — 12 years ago

Ted

9.0

Fabulous Father's Day bordeaux blend from Spain courtesy of Elie — 11 years ago

Damian Sobrino

9.2

Un gran vino — 11 years ago

Richard Jennings

9.7

The deliciously balanced, complex 2010 Vina Sastre Pesus, kills with its seductive aromas; rich, pure fruit; and super refined, sweet tannins. It definitely needs several years of bottle age, but Paco Sifuentes couldn't resist opening a bottle on the occasion of the 2nd anniversary of Canela Bar & Bistro, the restaurant he owns with his partner, Chef Mat. — 12 years ago

Sherryfest Events

9.7

Sublime palo cortado. Lorenzo García-Iglesias from Tradición will be pouring this at Sherryfest in San Francisco. — 11 years ago

Luis Angelats

9.8

Paco Meralgo. 1/4/14 José Luis Flores y cia — 11 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Intense fruity sweet aroma, lychee, honey, grape fruits, hint of mango and chalk. Less sweetness, fresh acid, light attack. I need more body. — 12 years ago