Ashley Mercado

9.0

Wish I waited a little longer but it was still fanatic. Appearance: garnet with violet undertone
Nose: potting soil, roasted meat and cardamom
Taste: plum, dried strawberry, orange peel finishing with ginger
Overall: Rhône blend with round palate, silky tannins and spiced finish — 4 years ago

Juan Moreno

9.2

Amazing wine for a reasonable price. In nose feels strong, what you validate in mouth. Plumb, crunberries and a long, balanced bouquet. — 5 years ago

Anaïs Jollivet

8.9

Grenache blanc , Carignan , vermentino. Un peu court en bouche — 5 years ago

Kristen Hap

9.0

Very tasty — 6 years ago

James Ayling

9.0

One from my Dads selection. Easy drinking, mild tannins with low acidity. Deep berries and plum notes with saddle leather. — 6 years ago

with Benny

Patrick Litle

9.5

Excellent complex wine, dry, oaky, fruity — 7 years ago

Albert Phelps

9.1

Light bodied Rioja with nice notes — 4 years ago

Micah Kassner

9.5

Enjoyed with dinner in Tavira with the family. — 5 years ago

Jere Lipps

9.0

Great Malbec. One of best we tasted in Mendoza — 5 years ago

Arvind Sharma

9.2

Like a very dry Riesling. But, has a very unique aroma and taste. Would be very good with spicy Asian food. Definitely would buy again. — 6 years ago

Greg Kreischer

9.0

Supper club special! Just the right amount of oak on this. — 6 years ago

Sanek Semenkov

9.0

Приятное за 350 в КиБ — 6 years ago

Michael Piaker

9.2

12 January 2017. Verre de Terre, New York, NY. — 7 years ago

René Keinveld

9.2

Vanilla, leather, smokey, black cherry’s, medium body, private party in your glass, top... — 4 years ago

Jessica M

9.0

Casa urola — 5 years ago

Rubia

9.0

Initially dry on palate then blooms into luscious fruit. — 5 years ago

John Bluemke

9.2

Fantastic. Worked with fish. Really nice. Tempranillo — 6 years ago

Patricia Schnitzer

9.4

April 28, 2018. Wine #3 Wow. This is a winner! Top Ten wine of the month April 2018. Great garnache from Rioja. Get more! — 6 years ago

Michael Piaker

9.2

Late add: 28 January 2017. Ops, Brooklyn, NY. — 7 years ago

Ben Edwards

9.0

Overall, light and bright. Slightly sweet, almost tropical fruit (think: white grape juice-based tropical punch), quickly fades to citrus / more structured middle, and then mild acid over woody/grainy notes. Paired with light Chinese, but would work as an accompaniment to fish, chicken, salad, etc. Likely good alone, too. — 8 years ago