Great sweet wine on hot days! — 8 years ago
Very good. That complex balance of aromas that teeters on the edge between Chardonnay and something more exciting. Minerals (slate), celery stock, lime and a faint creamy/tropical aromas. A fresh low alcohol presence in the mouth at the same time a depth/power/slight richness in texture. My only complaint would be a note of sulfur dioxide. All in all, this is a really carefully made example of the variety. — 8 years ago
Tough to rate this with anything other than OMG!! — 9 years ago
The nose offered a beautiful array of cedar and blackberry. The palate was similarly balance. A nice woody start with a very nice dark fruit finish focusing on a chocolate cherry note. It has a nice balance between earthy and fleshy — 9 years ago
Love this wine... My current standing favorite! — 10 years ago
Still fresh and fruity after 12 years — 10 years ago
This wine is a light ruby color and medium bodied, fruit-forward and soft with only a touch of oak. It made a fantastic accompaniment to Italian and Asian cuisine. — 11 years ago
K&L wines — 12 years ago
This wine from 1890's vines in the San Joaquin River Delta Sand was really great. Have another bottle so it went to bottom of the rack. Dark berry with very smooth long finish — 7 years ago
Smoky acidic while still slightly fruity. Took a minute to open up but it's solid — 8 years ago
A nice smooth slightly creamy SB. — 9 years ago
A bright and medium bodied with, this Cab is cherry and strawberry flavors, with a little tannic chewiness to the finish. A great Summer cocktail wine. — 10 years ago
White Rioja. Mouthwatering. — 10 years ago
Bello tornare a Capri e in Campania!! — 10 years ago
Curly's bombass Kerrigan — 12 years ago
Great showing. Very nice layers and was evolving during the evening. — 8 years ago
Good Crianza and I'll get it again. — 8 years ago
Slightly sweet and earthy — 8 years ago
Drinks and smells like a cab — 8 years ago
The man Alejandro Fernandez himself brought his out as a gift for my parents 25th anniversary. So complex and dank — 9 years ago
2014 Bright crisp acidity — 10 years ago
Lite on its feet for the area of production, would love to open this in another 5-10 years — 10 years ago
Drank while unpacking apt. Wonderful for an 07 — 10 years ago
2005: Excellent! — 10 years ago
Perfecto para un arroz abanda — 11 years ago
Really inexpensive grocery brand but crisp and light — 12 years ago
Ming L
A sister property of the more well-known Tinto Pesquera, this small production 100% Tempranillo is a stunner. Captivating aromas of black tea leaf, roasted coffee beans, dark chocolate, Chinese herbal tea, vanilla, and a bit barnyard infuse the core of ripe black fruits. The palate is vibrant and smooth with silky but still a bit firm tannins, with fig-like sweet undertone, leading to a long, spicy finish... did I mentioned the nose? So deep, warm, and complex! A gem. — 7 years ago