Very close to my idea of a desert island wine. At 13% it has more smooth edges but that lovely thread of acidity common to its more expensive & jagged Vallana cousins. Dark red fruits, violets, tree bark. Juicy too, the tannins are pretty integrated. Skurnik importer. — 5 years ago
Really nice. — 6 years ago
Cherries, berries, violet and dried herbs. Balanced and age worthy. — 7 years ago
Excellent. Complex, balanced and well integrated. Violets and barnyard on the nose. On the palate: dark cherries, rhubarb, violets, earth, tar and smoke. Some minerality. Somewhat short herbaceous finish...still, excellent. — 7 years ago
Fuhgeddaboudit!!!!! — 10 years ago
This was very good fright out of the gate. — 10 years ago
Dark garnet/burgundy, notes of cigar, chestnut, date and lemon zest, a good dose of acidity, firm tannin, medium finish. — 11 years ago
Tried at PJ treehouse with Colin. Love. Perf red — 4 years ago
ボディは素晴らしく深い。
タンニンすら甘く感じる。それなのにブルーティ。
黒毛和牛サーロイン。 — 5 years ago
Fun and affordable wine for a quick dinner. Would drink it again. — 6 years ago
Awesome. Perfect pairing with grilled bone in lamb sirloin, mixed green salad with olives, feta cheese and Brianna’s French vinaigrette, roasted broccoli and Seeds of Change quinoa and brown rice — 7 years ago
Mermelada de frutos rojos chocolate, cacao, en boca larga persistencia — 9 years ago
Excellent. Dried raisin some tannin. — 10 years ago
Whoa now, '86 Nebbiolo drinking better than most Barolo of this age! — 10 years ago
Focuses nose of sweet strawberry, cinamon, cocoa, spice, cherry and spearmint. Beautifully delicate and nuanced with less fruit and more savory notes of spice, decaying leaf, and big spearmint notes. Awesome with lamb! — 10 years ago
Нос: ежевика, молоко, кожа(животные нотки), фиалка и сиреневый ирис. Легкий, но ощутимый и продолжительный танин, горчинка и ягодный фон. — 11 years ago
Excellent Langhe Nebbiolo. One of the best I’ve had. — 5 years ago
Degustando un Tinta de Toro o Tempranillo Matsu (Esperar) “El Pícaro” de la D.O. Toro, Zamora y Valladolid España, fresco, color rubí, matices morados, frutos negros, moras, arándanos, en boca: sabroso, marca la uva, la masticas, fresco, lo acompañé con un jugoso tallarín saltado, temperatura de servicio 16°-18° C Calidad precio muy buena, ¡un abrazo! #TintadeToro #vinosdeespaña #Zamora #Valladolid #wines #vinos #winelovers #pisco #vino #España #Peru — 5 years ago
Great option — 6 years ago
Deep, damson mid season cherry, licorice, anise, rustic nose, juicy, complex, huge furry tannins. Well made, decent length, balanced and pretty, elegant. Needs air.
On day 2 this is transformed. Ripe and rich with wonderful stylishness and pure deep fruit. Terrific wine. — 7 years ago
Dark ruby and aromatic with notes of cherry. Ultra smooth. 100% Nebbiolo. 91 — 8 years ago
27 tastes great — 9 years ago
Hints of rose and mouth drying tannins typical of a Nebbiolo. Good well balanced with a good finish. Medium bodied. — 10 years ago
Mouth of the devil — 10 years ago
Very fruit forward and bright Nebbiolo rose. — 10 years ago
Wow, the wine list from Quince is killer! And Chris knows exactly what she is doing. This wine is a diamond in a rough. — 12 years ago
Michael Ochsner
Pretty and very tannic. Great palate progression. WG $13.75 — 4 years ago