Red blend from Sonoma at The Vine! — 11 years ago
I really dug this. Blue cheese with honey vibes. — 12 years ago
Ethereal. — 13 years ago
Rich without being cloying. Could use a touch more zing of acidity but the fruit and brioche are very nice. — 11 years ago
Absolutely stunning, the wine of the evening in a tough crowd. So many notes on nose, hung meat, sweat, earth, blue cheese, orange, cardamom pepper and ginger with some hoisin sauce...magnificent. Silken and exotic on palate as well, so smooth now fully mature, resonating finish of the above. Stupendous. 1982 vintage. — 12 years ago
Love this wine and winery! Fresh blue and black fruit, violets, sueded texture, polished tannin — 12 years ago

A Michel chapoutier wine imported direct by country vintners. A cool climate Syrah from Australia. — 13 years ago
Nathan Claiborn
Juicy black fruit with a savory bacon core, texture up the wazoo man, good juice. — 11 years ago