Very fresh wine with aromas of green pepper, passion fruit, lychee, and grass.
In taste fresh, limes, passion fruit, grass green pepper — 9 years ago
This wine needed about 3 hours to release. Initially tight with uncomfortable medicinal nose which then totally dissipated. Drinking now next day and you get the age of fully integrated but not fading tannins. Nose has a delightful dark fruit and smokiness. Great fit of nose and taste, meaning - when tastes after smelling the experience is consistent and not jolting. I think the color purple in a subdued way. Very nice. Memo to self: decant and watch for sediment, and enjoy three hours later. — 9 years ago
Friar Tuck-14.99
Mellow taste — 10 years ago
Wow... So many flavors in this wine. It's quite a treat to your mouth. Smooth with a great mid taste and a long finish — 10 years ago
Amazing wine!!! Great taste and great for pairing with cheddar. Brings out spice especially with hummus and blue cheese. — 11 years ago
Slightly bold and juicy. A nice surprise hit of spice on the end. It's like going on a blind date with Velma from Scooby Doo and finding out she was a stone cold freak. #Jinkies #WineCrushWednesday #badandboozypod — 8 years ago
Smooth finish, love this addition from Mondavi. Can taste the hint of bourbon — 9 years ago
I almost always mistake this for Chardonnay in blind tastings... ripe macintosh apple, lemon, underripe pineapple. Off-dry, lush fruit. — 9 years ago
At first taste wasn't sure about the powerful grapefruit, but now love this wine — 10 years ago
Not sure how this is going to taste but since it's the 40th Anniversary of the #JudgementOfParis it's gonna get popped tonight. I'm predicting the StagsLeapWineCellars will win (again). #1976 #FortyYears — 10 years ago
Pretty good!!!! A little dry. Good taste. — 10 years ago
First off. You have heard about decanting.... This is a great example. Open and it tastes flat, give it time to breath and the flavors come out. The nose has a nice oak, smokey texture. Taste has a predominant black cherry flavor with nice ripe fruit flavors. Oak remains throughout the taste from start to finish with american oak flavors. An almost cigar smokiness hits immediately with a slight spice....not sure where to compare this to because it's not like a Zinfandel pepper, but more like an allspice. The overall feel is medium bodied with rich cherry flavors and well balanced for a smooth feel. This is a great introduction to Stags Leap without spending $150. — 11 years ago
One of the smoothest blends I've had. Used a decanter so it could breathe and it lightened up the taste. Slightly fruity with little tannins. Would definitely get again. — 9 years ago
Extreme vanilla taste, full bodied red. Love the bourbon hint! Would drink again for sure — 9 years ago
Has aged well. Smooth as can be. Great to enjoy with good friends who appreciate the taste of a really good bottle. — 10 years ago
If you have to drink a 2011 Napa Cabernet, this is the one. Overcomes the flimsiness and off-centered taste of many of its peers. Blueberry, suggestive of Alexander Valley cabs, is present in spades, and wonderful, smooth, and satisfying midpalate and finish. — 10 years ago
I had this a few years ago and didn't love it. Just tried again. When I first opened the bottle it was a strong berry at first then evaporated but once bottle open the tastes softened and the first taste and finish blender more smoothly. — 11 years ago
I haven't had a taste yet but my wife says"oh this is smooth!" So I'm thinking for the price it's well worth it! — 11 years ago
Mike Saviage

Tasted blind. Reddish tawny, translucent and old looking. Awesome nose. Notes of leather saddle, pencil lead, currants, cherry, soil, and some toasted hickory. All guessed 61 Bordeaux. This got better through the night and was at its best in the last glass. — 8 years ago