Chunky bistro wine. Goes down easy — 7 years ago
L'Express is a simple French bistro in Flatiron that is as uncomplicated as it is delightful. And it does corkage. I brought along this 2013 Lascombes. It wasn't much to speak of at first but throughout the meal the wine started to open up rather nicely. By the last glass this wine was as uncomplicated as it was delightful. — 8 years ago

Superb but very young. Has everything to become exceptional Montée. Even tastier at 45 euros a bottle at Parisian bistro. — 8 years ago
Cafe Caterra may 2017 — 8 years ago
Haut-Bailly Dinner in SF with Veronique Sanders of Haut-Bailly.
The 2012 is living up to its reviews. It’s good & well priced. The dark fruits are ripe, juicy, cola notes, menthol, dark, moist, turned earth. Drinking nicely now but, still a hold for another 5 years plus.
Served with Coq au Vin. Baby Carrots, Mushrooms, Pearl Onions & Red Wine Sauce. Mathilde French Bistro
Photos of; Clyde Beffa Owner of K&L Wine Merchants & Veronique Sanders, dinner menu & pairing & dinner guests. — 6 years ago
2017 vintage enjoyed on June 23, 2019. Nice! I’m becoming a cab fan! — 6 years ago
Classic Cab Franc character and phenolics. Bright acid, mineral-driven mouthfeel with expressive strawberry jam flavors. Smoky flint accents and plenty of cow pasture funk. Straight-forward glou-glou bistro wine with freshness and slight effervescence. — 7 years ago
Maison Pucha Bistro with Eileen. Steak. Silky smooth. — 8 years ago
Up to New Scenic Cafe for Doyle Weekend 2017 and had this on a cold rainy Thursday...beautiful little Sancerre — 8 years ago
Crafted in French and American Oak, mocha flavours, berry and plum nuances — 9 years ago
Mazf cafe central — 6 years ago
Aroma of bacon fat, tart fruits, had with fam at Heirloom Cafe. — 6 years ago
Astringent but rich Cabernet Sauvignon, with cherries vanilla and tobacco, at 75 Chestnut, on Beacon Hill, Boston and Bistro du Midi, and with friends in Vermont. — 7 years ago
"For when you feel like a beer" ideal bistro wine. Price is right. — 8 years ago
Bought at Ingles. Good wine. Dark cherry flavor.
— 8 years ago
Amazingly preserved, needed to be decanted for an hour but tasted the whole way through and what an experience. Perfect pairings for an evening at Kitchen a Bistro to celebrate my brothers birthday. — 8 years ago
Had with Matt at bistro for lunch! Light, but dry! Yum! — 9 years ago
Alvaro Bustillos
Cafe central 1/2016 — 6 years ago