Paired w/Steak Milano over Capellini — 8 years ago
J'adore. Décidément la brasserie italienne Baladin ne cesse de me surprendre. Belle couleur dorée tirant sur l'ambrée. Une bonne profondeur de goût et une bonne amertume, une impression épicé et un peu boisée. Le tout titrant à 8 — 8 years ago
Extremely smooth. Highly recommend. — 9 years ago
Very good. Not as good as the malbec you get at Casa de Milano, but what do you expect? Strong out of the bottle, thick, tannic, dense, long legs. Good initially, but better after an hour of air. Well structured. Will last another five years at least. — 10 years ago
Aromas of cherry, tobacco, and corned beef! Slightly sweet cherry flavor with end notes of tartness and tobacco. Unique, interesting, and delicious! — 10 years ago
8.2%, Italian and money. — 11 years ago
Great red in Milano yummm — 12 years ago
Good outdoor sunshine wine — 13 years ago
Tasted at BaroloBrunello Milano 2017 — 8 years ago
Milky. A tad sweet. Double IPA leaning. — 8 years ago
Smooth blend. — 9 years ago
Very nice Brunello. The best presented @ Expo Milano — 10 years ago
Seriously. Italians. Know. Beer. — 10 years ago
Damn, Italian beer is where it's AT! Demonstrating that again today. — 12 years ago
Golden Ale - birra chiara inglese buona con il pesce — 12 years ago
Milano Dolcette — 13 years ago
Tasted at BaroloBrunello Milano 2017 — 8 years ago
Although obviously not filtered, this beer from a very aggressive Boutique Brewery in Italy is pretty darn delicious. Claims to be an IPA although it would fail under American Standards. This is definitely more of a pale wheat or unfiltered Pale Ale, but it's still delicious. The Hop has a slight brett character to it. I am not only getting a little bit of wheat but also a little bit of orange rind. The beer finishes with a little bit of a hop bite. This beer finished a little bit flat in my opinion. Definitely not as torqued up as an IPA from stone or Dogfish Head. I don't know why I was expecting something much darker to come out of the bottle? The aftertaste is really what made me rate this one at 8.9! — 8 years ago
Essayé A Notte e Di a Milano Marittima : excellent — 9 years ago
Holy hell. Top of the "KRIEK" charts. 2006 vintage. Quite a bit reminiscent of Flanders Red. Carbonation stays overnight. Pierce the cap carefully, else lose precious juice. — 9 years ago
Very spicy, cacao, coffee — 10 years ago
Holy Grail of Gavi producers...BTG at Cafe Milano — 10 years ago
Baladin Super Amber beer,
Barley malt, Hops, Raw cane
Chestnut, caramel, cider, quince and rhubarb — 10 years ago
In Georgetown. Cafe Milano. Wonderful Pinot. — 12 years ago
Amazing wine in Milano, La Trattoria del Carmine — 12 years ago
Léger italien, restaurent Milano North ,Lake Placid — 13 years ago
Lev Lavrichtchev
Tasted at BaroloBrunello Milano 2017 — 8 years ago