Alan Evans

9.2

Great winery. Great wine. Lovely balance. — 8 years ago

Dmitri

9.5

Another great round for the flavorful bird , the taste is like apple juice if it was not sweet and had embodied every beutiful flavor of a white wine. — 8 years ago

Ron Siegel

9.4

This is an amazing drinking Burg. As I stated earlier drinking better than Burgundies costing more than twice the price. Red & black cherry fruits, blood orange, intense mineral with game bird, dried herbs and Asian spice. — 9 years ago

Steve Bottieri

9.6

Peay wine dinner at Charlie Bird NYC — 9 years ago

with Lauren

Mark Wong

8.9

14 just released. Vanilla: dark fruit and smooth finish. Tremendous value. — 9 years ago

Mariel Wega

9.5

Holy jalapeño. Plum falling off the pit. Well integrated tannins. Mature, elegant old bird. — 10 years ago

Lenard Henson

9.6

Lenard had this 10 years ago

with Robert, Somer and 1 other

Kristina Busch-Petersen

9.0

Earthy, round flavor. Dry but short finish. — 10 years ago

Mitch K

10

Fruity, fun, fertile. Would recommend for this price range 🍷🍷🍷🍷 — 11 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Vintage tasting with Clemens Busch at State Bird Provisions - pretty incredible eh? — 12 years ago

with Dade

Lee Pitofsky

9.3

Creamy and vibrant with notes of caramel, saltwater taffy, apple and melon — 8 years ago

Tom Goldstone

9.5

Introduced at Charlie Bird, now serving at home! — 8 years ago

with Jenn

Jeremy Pollard

9.4

If I'd known then what I know now. I find cab sav is most often a purchase based on speculation - they're frequently released far too young and are pretty much undrinkable in their youth. All overpowering tannin and intensity. This is an example of one very much worth the wait. Cool climate elegance combined with concentrated fruit and all sorts of complex notes layered throughout: menthol, cedar, blackcurrant, spice, hints of dusty chocolate and gently perfumed oak. Still has years ahead of it. Can't wait for dinner to finish cooking so I can sock it back with a rump steak. Should have bought more way back when! — 9 years ago

Brash Higgins

9.2

Cloudy days, Sado masochistic treatment of sauv Blanc, which it deserves — 9 years ago

Mirelsa Modestti

9.5

Beautiful from start to finish. Beautiful color, beautiful nose, and such a beautiful song on your palate. Truly memorable!
— 10 years ago

Jeremy Pollard

9.1

Needed a couple of hours to properly open up but then came the pepper and spicy blackberry. Great stuff. Still plenty of life in it. — 10 years ago

Mo Cherry

9.7

Impromptu Rare Bird Show! (Those of you who love the movie "P.C.U. will understand the reference). So happy to see this guy...and drink this juice! — 10 years ago

with Robert

Kristine Karlsen

9.4

2014 Wine Tasting Extravaganza; Wine Tasting Association. Very good, peppery, a little acid. — 11 years ago

with Nelson

Micah Scarano

8.9

Not the greatest wine — 11 years ago

James Parker Huston, CWE

Sommelier Charlie Palmer

9.8

Singing Bird. — 12 years ago

Severn Goodwin

9.1

Color is like liquid copper, amazing. Took about an hour to open, then nearly as good as upon release, nice acid, Loire Cab Franc, tart strawberry on the palate. One more bottle and we're clean out, loved this wine, only found it once. One of our favorite bottles, with a bird on it! — 8 years ago

Michael Mugmon

9.5

Bought this Grand Cru Chablis or a song on closing night. Saline and Golden Delicious apples. — 8 years ago

with Amy

Sarah Milsow-Guenther

9.4

Always love their Cabs. — 9 years ago

Scotscowgirl

10

Lucious wine full of ripe blackberries. Not overly spiced and exceptionally smooth. Perfect with a simple filler steak followed by cheese. — 9 years ago

Liberty Cramer

8.9

Medium bodied, tiny touch on the sweeter side but still dry. It is a rosé. — 10 years ago

Kathleen Inman

9.0

Infanticide. Served with the pasta course at the Charlie Bird pop up in Aspen. — 10 years ago

Alex Powell

9.7

Favorite wine overall of trip home, need to have this again in 15 years, but showing beautifully now as well. Pungent, lifted nose of floral cranberries and cherries, fur and stock, clove and orange, mesmerizing and deep...the palate was saturated in flavor, but so airy and graceful i nearly cried. Like a master violinist playing the strings of your nerves, this wine paralyzed me with its song. Father preferred bonnes mares, for me its the beze. Power without weight, carrying itself with the utmost of grace. Phenomenal. 2008 vintage. — 10 years ago

Bob Barry

General Manager Winebow

9.3

Love this every vintage & every different bird. — 11 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

10

Fuck yeah Australia. Keep on being awesome! — 11 years ago

DAL 9000

8.9

Excellent merlot that doesn't taste like a typical merlot. Smooth finish — 12 years ago