Cranberry/raspberry, spice, little meatiness on the finish. Excellent wine — 7 years ago
Marvelous floral nose, very well balanced. Top notch Pinot — 8 years ago
Brick red, leathery, rounded — 8 years ago
Nice job Bob Cabral. Up there with Selyem single vineyards! — 9 years ago
Red Cat Chard — 10 years ago
Cherry cola, milk chocolate, alfalfa-filled petting zoo. A little awkward. — 10 years ago
Beautifully crafted Pinot — 11 years ago
Richer than Sanford and Benedict, beautiful balance — 11 years ago
Held up incredibly well for 17 years :-) — 6 years ago
Amazingly smooth... at Emerils — 7 years ago
Powerful, dense and full bodied with a high acid finish. This needs to lay down for a while. — 8 years ago
Board dinner stuff ... yummy — 9 years ago
Puppy dog. Needs a couple yrs. Took a while to open but once it did it could do no wrong. — 10 years ago
there's a wild and wooly oaken monster trying to emerge but the lacy and flowery viognier coaxes it back in the bottle — 10 years ago
Beautiful wine — 10 years ago
Already perfect — 11 years ago
One of the very best. — 11 years ago
Delicious after an hour decant — 7 years ago
Might be the Rose Bowl talking, but this is singing tonight. (49-49, :05 left) — 8 years ago
cherry x spice x polished — 9 years ago
#gamey like a lamb kabob, #saltartyness like green olives, #dry like Cali in a drought year. Love it! — 10 years ago
Complexity over 2 days. Initially more a fruit bomb (think Aussie Shiraz). Day 2 brought smokey meat and a Côte-Rotie clone! Super interesting — 11 years ago
This is Latin for dirt — 11 years ago
Select. Really like. — 12 years ago
Cameron Etezadi
Nicely aged coastal Pinot. Dried currants and licorice notes. Deep ruby body. Nicely aged but nearing the end of its drinkability. — 6 years ago