Uncle Bill, FWS, IWP

9.6

I thought this was one of the best 2010s poured at Benvenuto Brunello in San Francisco. Great fruit and balance. This has enough acid and tannin to age but was pretty tasty at this pre-release tasting. This should be available in the US by March. If you see a pre-buy offer grab it. — 11 years ago

with Darren

Uncle Bill, FWS, IWP

9.4

Very earthy, intense an rich. Excellent and cellar-worthy. On my to get list. Definitely in the top 10 at the Benvenuto Brunello. — 11 years ago

with Darren

Jan Jerie

9.1

Nový ročník-Benvenuto Brunello 2013:-) — 13 years ago

Gianluca Raschi

Owner/Sommelier Ristorante Guido Rimini

9.1

Dei bei fruttini rossi danno il benvenuto al naso svelando il varietale del vitigno, poi il terroir viene fuori e piano piano prende il sopravvento ed il vino acquista una struttura importante pur non perdendo in bevibilita'. Buono
Bravo Luigi — 11 years ago

Jeannie Minyard

9.6

Good everyday wine. — 12 years ago