A pure & wild expression of #albarino - reminiscent of 1er Cru Chablis or a fine Muscadet. Very cool, if a little wine-nerdy. Admittedly I am a fiend for Albariño... — 10 years ago
Lush and balanced. Delightful notes of raspberry and light herbal flavors. Paired well with a lamb/pork/beef meatball in ragu sauce. — 10 years ago
Wow. QPR extremely high. Bright. What a great lead to any Cali Pinot. — 10 years ago
Cheap and unbelievably good ! — 11 years ago
Yep, you want to get this. — 9 years ago
2013, Benito Santos, Igrexario De Saiar, Albarino. I really like Benito Santos wines. Golden yellow: tart apples, citrus, minerality, salinity. Everything that I want with pan seared white fish. — 10 years ago
The greatest Cabernet you can never buy. Side by side up against GAJA, it held its own — 10 years ago
Paired perfectly with our salad of lettuce, figs, nectarine,and feta. — 10 years ago
Best of the obscure flight — 10 years ago
Bit oxidized. Not sure if flawed or intention but mineral, rich, with bright acid — 11 years ago
Was super pleased. Good fruit; good structure and good value for the price point. Will def drink again this winter. — 10 years ago
Figs and chocolate. Have to be careful with this...I could drink the whole bottle. — 10 years ago

Yummy spice — 10 years ago
Beautiful Zin, among the best I've had from Paso. — 11 years ago
More expensive than it should be. — 11 years ago
I can always count on Frank Leal's Meritage "Carnaval"...to go with Italian from Gino's in Salinas! Yum! — 11 years ago
Daniel Steilen
Crisp and clean, white peach and minerality — 9 years ago