Scott E. Becker

9.2

[Tasted on July 26, 2025 at l’Ete du Vin with Ned and Beth]

Lemon, apple, mango and mandarin orange, with ginger and almonds. — 10 months ago

Severn G

9.2

Just concluded the annual Fall seclusion at our cabin in the Rangeley lakes region of Maine, mobile service up there is mostly non-existent, after several days I am posting again.
(Notes this year were avoided, but scores are honest.) — 5 years ago

Malcolm Trimble

9.4

Pale clear yellow. Nose of lemon pear with a nice crispness on the palate. Very burgundy like on the way down with a great combination of lemon, pear, melon and great mineral. Love this wine — 5 years ago

Nick Griffin

8.9

Nice and fruity. Medium body with a short finish. Get good notes of fruit and some pepper on the nose — 6 years ago

Rebecca Orischak

8.9

At first didn’t love; more we drank the moh bedder 🤦‍♀️ — 7 years ago

Andrew Koss

8.9

Very drinkable with and without food. — 8 years ago

Nikki Weyandt

8.9

Well balanced, crisp acidity, nice fruit flavors. Love the finish. Refreshing. — 9 years ago

Morgan Isern

9.1

Very rich fruity red — 9 years ago

Kaitlin Ohlinger

9.2

Showing well, 2010 from 375. Smoky, has a youthful red berry characteristic. I heart Brian. — 11 years ago

Katherine Guzman

9.6

Monday night's sips #latergram #lifestooshorttodrinkbadwine — 12 years ago

with Julian

Haylee Gardiner

9.3

Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — a year ago

Diana Gifford

9.7

This is amazing we have had this several times always amazing! — a year ago

with Blake

Kamall

9.1

Lovely mineral, tart Pinot. — 5 years ago

Stephen Frail

9.5

Very yummy, paired with mushroom raghu over polenta. — 5 years ago

Eric

9.4

50/50 (give or take) Cab and Merlot. Tart raspberries and baking spice. — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.1

The fact that this is an entry level is rediculous — 7 years ago

Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

9.3

biodynamic, 50% new French oak; n: oak, malo, pineapple, apple, grapefruit, slightly buttery; p: medium bodied, good structure, Mersault style, ripe grapefruit — 9 years ago

Sabrina I

8.9

Heard from Tone it's really good — 9 years ago

Maggie Walters

10

On the nose it was bright and citrusy, on the pallet, some citrus, strawberry, watermelon, apple and vanilla. It left my mouth watering for more! — 11 years ago

with Aaron

Sarah Anawalt

9.1

Easy & peaceful — 12 years ago

Jake Schepps

9.8

This was good — 14 years ago

Diane Heyboer

9.0

Had the 2016 on Derby Day 2025. Dark, rich fruits. Some chocolate with a hint of leather. Vanilla and caramel from the barrel. Very interesting wine. The artwork on the front label is absolutely fascinating. Had to do the back of the bottle to get it in this app. — a year ago

with Matthew, Ethan and 2 others

Josh Morgenthau

9.3

Apple and citrus mix with red berry suggestions on the nose. Hint of good funk and savory/ meaty quality. Cabbage patch kids and green apple candy on the palate. Yeasty, long prickly finish. Powerful and light; almost reminiscent of Dom. Disgorged 21, base 18. — 5 years ago

Ellen Clifford

9.2

Chasing my chaotic self-administered pandemic hair chopping with a Gewurtz from Arroyo Seco which seems to me apropos as I imagine the region as wind-swept and tousled. This wine is not so much and that is a good thing. All is in harmony. There is just the right amount of everything and it hits you in order—the lychees are followed by a green lawn leading to the flower garden full of roses and gardenias all spirited along by a nice amount of acid and powered by a prickling tannin. I’m not normally the biggest Gewurtz fan but I’d reach for this a second time. I’d maybe even pair it with a “hard to pair” thing like artichoke. Something about the floral nature of both I think could line up. Is that crazy? Maybe. But this is coming from someone who just used her kitchen scissors to give herself an intentionally asymmetrical haircut. — 5 years ago

Emily Ross

9.0

A very light easy wine. Refreshing and delicious! — 7 years ago

Michael Seely

9.2

Lovely 2010. Brian O’Donald, great winemaker — 8 years ago

with Jeff and Joe

Kelly Buckley

9.2

Very light, well balanced, a little fruity, dry but not crisp. Very refreshing. — 9 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.2

Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 10 years ago

Nathan Kron

9.0

This was actually pretty good. A well balanced and smooth blend for the price! Low tannins and full flavor. — 11 years ago

Monica Adhia

9.6

Delish and from oregon — 12 years ago