Holly Orchard

Certified Sommelier, President of Savvy Cellar Wines Inc.

9.0

Ok, I actually bumped my rating up after letting this wine open up a bit, so I would recommend a gentle decant. This wine started with some pronounced green bell pepper and subdued fruit. It quickly changed to toast oak, cedar box, a touch of menthol, dried flowers, dried cherries, black plum, dried coconut, and firm tannins. It paired well with prime New York and roasted broccoli. — 10 years ago

Lisa Burch

9.0

Tasty and inexpensive. — 12 years ago

Becky Larson

8.9

Black box merlot !! Yummy — 13 years ago

Phil Orlandini

9.1

This... doesn't make me feel drunk. This is gonna be my workin' wine. — 10 years ago

with Juliane

PJ

9.5

Great way to warm up on a 20 degree night! 🍷 — 12 years ago

Lisa Kinser

10

Great with Thanksgiving dinner! — 12 years ago

Rachel Hughes

9.0

Shiraz (70%), Cabernet Sauvignon (23%), Merlot (7%)
2009
Padthaway, Australia — 14 years ago

Helen M Gaydos

9.4

Aromas of briars black currant, lead pencil, meaty and cedar box. Med bodied, and structure overtakes fruit but let's see with a NY Strip! — 11 years ago

with Mark

Sean Fischa

9.1

My new house wine — 12 years ago

Liz Weidner

9.9

Delicious but $16. — 13 years ago