This will only get better with age and it’s already terrific. The biggest takeaway for me was the lingering taste of hot chocolate mix; subtle but undeniable. The bouquet is stuffed with cedar shavings, the dark fruit is strong but not obnoxious and the tannins coat the tongue, rather than attack it. — 5 years ago
We picked this up for $60 a case!!! Great wine too! Couldn’t believe the price. A great blend highly recommend — 7 years ago
Thanks Alex 🙏🏻 — 7 years ago
Damn good Cab — 8 years ago
Earthy and complex without being too bold. Nice pairing wine! — 8 years ago
Good with creamy dishes. — 9 years ago
Oaky and very fruity, powerful Chardonnay expression, very pure and mineral laced, long finish. — 11 years ago
Very smooth — 11 years ago
Excellent dessert wine, with nice complexity — 5 years ago
Aromatic, charred red bell pepper. Extracted, dark, serious. — 5 years ago
Solid WA Syrah. Excellent for those who worship Taransaud barrels. 2013 vintage
Mr MacLachlan’s wine is no longer made at Dunham. Abeja now and it’s the oak that make them special. Shout out to artist Caroline Church, who does incredible art for the labels. — 6 years ago
Not usually a white fan, but love this. Very drinkable, not too sweet, very nice chilled. Not gonna lie, drank a whole bottle in a sitting. — 7 years ago
Pretty, peachy deliciousness. — 7 years ago
I just love this Pinot! Such beautiful texture and elegance... Definitely a favorite — 8 years ago
Great with hearts of palm. Bought at Wegmans. — 9 years ago
Very much enjoyed Will buy again — 9 years ago
Really nice cab from Knights Valley — 10 years ago
Very cool label, great wine. Two Hands makes good stuff. — 11 years ago
Perfect. Crisp. Funky. Effervescent. Served chilled. — 5 years ago
Milesime 2012, thank you Vertliner! — 5 years ago
Interesting Czech wine. Great surprise and good for discussion. Very light, almost like a white wine. Fruity. Hint of sweetness, low/no tanin — 6 years ago
Really light, well balanced, crisp and lightly fruity. Very refreshing. — 7 years ago
Closest to an Oregon Pinot Noir — 7 years ago
Lighter scented than the 18. Big, big oak and roasted vanilla notes w/spice on the finish. — 9 years ago
Very versatile, great with food and alone. Think I got from TRader joes — 9 years ago
"Cherry, currents & blackberry Pepper, oak, vanilla & violet"
They describe it perfectly.. altho I didn't get as much of a vanilla taste.. — 9 years ago
Great wine — 11 years ago
A
The herbal flavours taste really fresh and it is not too sweet. Good with tonic (“BenTon”) — 5 years ago