Holy pyrazines!! Green bell pepper, paprika, stemmy, chewy, wonderful. — 4 years ago
Very light rose but has a nice full flavor. Not bitter or sour like less expensive rosés can be. Highly recommend for a good every day wine. — 5 years ago
Easy to drink — 6 years ago
Lovely French red — 6 years ago
Blackberry, raspberry, cherry, smoke, dried sage and oak. Great structure and well-integrated tannins. — 6 years ago
Great with BBQ Rib Eye. — 7 years ago
Last night I opened the 2018 Los Vascos Cromas Cabernet Sauvignon Gran Reserva. A Domaines Barons De Rothschild-Lafite from Valle de Colchagua, Chile. A blend of 85% Cabernet Sauvignon, 10% Syrah and 5% Carménère.
On the nose was black cherry, blackberry, plum, mint, black currant, herbaceous, chocolate and earth.
On the palate there was black cherry, blackberry, black currant, baking spice, black pepper, chocolate, graphite and dusty soil.
This is a full bodied wine with a smooth plush mouthfeel medium+ acidity and medium + fine tannins that has a long dark fruit crushed gravel finish. A very nice wine and great QPR. Please enjoy the week ahead and try and be good friend. Stay safe and healthy and we will prosper innthe week ahead. Nostrovia! 🍷🍷🍷🍷 — 3 years ago
Date night with wifey. Love you Baby! :) — 6 years ago
Very nice with lamb chops, not decanted, just breathed in the glass — 6 years ago
Ruth’s Chris for Fed ERP holiday party — 8 years ago
With HughLin @ Gia Tratoria - September 29, 2021 — 4 years ago
Lacked something… thanks Tom Tom — 4 years ago
Light Bordeaux. Not heavy at all. Great balance — 6 years ago
Great balanced white for a cream based spring pasta. Right blend of crisp mineral and some fruit — 6 years ago
A well balanced wine. Nice to the palate and easy to drink. — 7 years ago
This is a brilliant wine. Red fruit, smooth, elegant. I haven't had a wine this good in a very long time. AR$732 / US$45 at a restaurant in Buenos Aires, in NYC this is a $150. Mazaltov to you if you can find it. — 8 years ago
Justin Mckeel
Dry left bank Bordeaux style blend from Chile. Dry, and tannic. Not very green at all. One of my faves — 3 years ago