Lyn Farmer

9.4

Surprisingly still quite Ruby in color with mulberry, blackberry, plum, strawberry, cedar, fresh turned earth, forest floor, leather and mocha. Great texture - silky Anna full bodied but thanks to good acidity it’s still agile on the palate. The wine opens up in the glass over 90 minutes - lovely experience, long fish, outstanding quality. — a year ago

Kai Wright

9.6

Wonderful, and so much life left. Dark brambly berries, forest floor, cedar, long prune finish, lush tannins, bright acid keeps me sipping. A treat. — 3 years ago

Gibson Campbell

9.0

Wasn’t sure what to expect and over delivered. 2007 vintage picked up recently at a local shop. — 4 years ago

Chris MacLean

9.0

Very solid supermarket Sangiovese — 6 years ago

with Sarah

Bodil Elvie Tungland

9.4

Til hjemmelaget pizza — 7 years ago

C Coleman

9.4

dark cherry, pepper, oak — 7 years ago

David D

9.0

Medium- bodied. Cranberry, raspberry, good tannins and acid, light currants, a little saline and mineral. From Big Nose Full Body. — 8 years ago

Eric Halim

9.4

On nose its floral aromatique, berries, sour cherries, licorice, and some spices as well.

On palate, wine is semi bodied, Medium acidity, smokiness, structure is firm and full of intensity, integrated tannis, cherries, plums.

Very delicious and balanced chianti classico.it drinks well now or try after 2026 — 2 years ago

Ray Vanderhoff

9.1

Medium ruby color. Aromas and flavors of red cherry, raspberry and strawberry. Touches of tomato leaf, rose petals and violets. Hints of wet stones and freshly turned soil on the bright finish. Silky texture. Rich and elegant. Punches well above its price. Thank You Chris B! — 3 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Very medium sherry like. Delicious. Hints of volatile acidity, nail varnish, almonds and sweet brown sugar and bruised apples. #vinsanto #tuscany #italy — 5 years ago

tim bruinius

9.1

Slight earth ripe stone fruit. Excellent. Traditional blend reminds me of Italy. — 6 years ago

Anne Carman

8.9

Unique fiano expression. Smoky lemon and honey and the merest hint of pine in bouquet. Intense minerality, smoke and citrus fruits softened with honey cream on the palate. — 7 years ago

Andrew Lohse

8.9

Lemon, grassy herbal note / minerality and acid late-palate — 8 years ago

Cliff Pavlovic

9.0

A nice wine to have with mussels and fries, a great combination. — 8 years ago

with Lisa

Greg Nixon

9.3

Smooth, but robust earthiness with low dry finish. Great dinner with Tim, Brian, Cori, and Lindsay at SGRC in Chicago 2023. — 2 years ago

Ashish Pant

9.0

Better vintage than the 2013 that I had. Worth the price. — 3 years ago

Gene Chow

9.0

Floral and pleasantly acidic. Delicious. — 4 years ago

Amy Harrell

9.8

A really beautiful chianti with deep dark red fruit. Consumed when the Tylers came to visit purchased my Joel. — 6 years ago

Livio Pastorino

9.4

Los vinos sicilianos siempre sorprenden, un color oscuro diría casi negro de este Merlot, algunas notas violáceas, en nariz frutos negros, ciruelas, moras, los 12 meses en barrica francesa casi pasan desapercibidos, en boca sus alc. 13.5 % vol. llenan la boca, se perciben los mismos frutos negros, ligera vainilla, lo acompañamos con galletas de maíz untadas con un delicioso foie gras y queso crema con alcachofa y tocino. ¡excelente! saludos — 7 years ago

Byron C Mayes

8.9

Star bright straw gold with persistent small bubbles. Abundant nose of citrus and white flowers. Firm acidity leads the medium light body and intros a palate of satsuma and honeysuckle. An excellent companion to rich fare like pot pies, Alfredo sauces, and firm white fish. Your *real* Italian alternative to Champagne. — 7 years ago