Chris

9.3

Rojzilla is better, even though I love the Krieks, this one has no blue cheese but it has a nice kick... — 11 years ago

with Jeffrey

Ramon Sobrino

8.9

Color rojo picota en esta combinación de Tempranillo y Cavernet Sauvignon . Aroma a fruta roja caramelizada. Buen vino del Somontano oscense. — 12 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Vino de capa alta, en nariz fruta roja madura y regaliz. En boca goloso estructurado largo y con toques lácteos, muy largo y persistente — 12 years ago

Antonio Pérez

9.1

Carignan from Chile, raspberry and mature fruits — 11 years ago

Nick Wolfe

9.0

New world Tempranillo with texture, fruit, and spice as the stand out characteristics. Nose is just a bit muted with black fruit, white pepper, and wet black earth. Palate shows more red fruit notes along with baking spices and some plum. Medium everything except texture which is rich and mouthfilling. There's a slight mustard seed note on the medium + finish that is both very pleasant and very food-friendly. Amazing QPR on this wine. This is the 2008. — 11 years ago

John McClane

9.4

Tierra Roja. Oakville, CA. — 12 years ago

ja ramos

9.5

Fruta roja y tostados redondo de acidez y taninosuy bien hecho — 11 years ago

Fransisca Lim

9.0

Plan B, good wine. Love it. 362k++ — 11 years ago

Niki Singleton

9.0

Good, inexpensive sipping — 12 years ago

Francisco Ramón Sánchez Navarro

9.2

Aromas a fruta roja confitada, pimienta negra y humo. En boca confirma estas sensaciones con un toque de torrefacto. Vino largo y goloso, magnífico para carnes asadas y aderezadas con hierbas de campo ( tomillo, Romero, ajo...) — 13 years ago