Pretty darn good. Dried fruit, raisin like but extremely smooth. — 7 years ago
Earthy, oaky, full bodied — 8 years ago
Very smooth and tasty. — 9 years ago
Tasted October 2013
Exceptional winexperience!) Freshness, delicacy, persistence, balance and performace - all in one to form Lalùci!
Garment of light gold with tiny green hues.
Fantastic bouquet of summer flowers with sage and thyme hints organically turns to peach, lime, apple and even melon, with touch of minerality.
Palate shows intense and refreshing yet very pleasant acidity; aromas of lemon, pear, capers slowly evolves to citrus and minarality on the finish.
Perfect pairing to grilled amberjack (ricciola) and pasta marinara.
Great wine, no doubts — 9 years ago
Crisp, medium body, great boat/ summer wine — 5 years ago
Takes a while to open up. Very good. Had at sunrise wine bar. — 7 years ago
An excellent Syrah! Vintage 2015. 2015 was obviously a good year. Bravo. This region of Sicily never fails to impress. — 7 years ago
Deep, dark red. True Sicilian elegancy in the balance of the sweetness and bitterness. The wine body is full, dark and intense, symbolizing the intense temperatures, the countryside can experience.
This is an overall great wine, which can be enjoyed by itself or as a complement to dark, red meat, sausages, chocolate, and more. — 8 years ago
This was their 2015 Syrah. Delicious, complex, paired well with ribeye. — 8 years ago
Warming up the palette for the trip to the motherland this week...more fruit than savory but man, without the shipping costs, the price is right #qprpiemonte — 9 years ago
Dinner at Lattanzi in New York City. Wonderful wine with dinner. — 6 years ago
Easy barbera, great with pasta — 7 years ago
Bm. Tm-. Am. Fm. — 7 years ago
Medium to light bodied, cranberry, prune, thyme, light tannins and acid, some savoriness, from Seventh Avenue Liquors. — 8 years ago
Enjoyed a lot! — 8 years ago
Lady marmalade! Intense big red fruit, sweet, finish evaporates rather quickly — 9 years ago
Frisk frukt. — 9 years ago
Jeremy Autry
Nice pizza wine. Pairs well with a crushed tomato pie with fresh mozzarella and garlic. — 5 years ago