Azur
Matthew Wallace Wines
Napa Valley Cabernet Sauvignon 2015
at a wine tasting and he showed me his small label and we bought the case for Brasswood. He’s first job is viticulture
Azur
Rutherford Sauvignon Blanc
A white wine. Does not pair well with pink rock candy. Yeasty - like eating the dough, even though you're not supposed to, when making bread. Soft lemon notes, grassy vibes. Happy sipper. — 7 years ago
Taplin Cellars
Napa Valley Cabernet Sauvignon 2013
Julien Fayard, winemaker for Covert Estate, Azur, Taplin Cellars, Matthew Wallace and more, stopped by Fort Worth tonight to showcase a few different wines. A pleasure to meet and share wines with!
This was almost a clone of the Terra 9, but every facet was just turned up a notch. The mid-palate showed more complexity of fruits and spice. Huge mix of fresh raspberries, blackberries, cassis and nutmeg. Needs a 2+hr decant. — 6 years ago
Azur
Proprietary Red Blend 2010
A heck of a wine. Lots of herbs and pepper to this one. Really opened up with decanting. Love this wine. — 7 years ago
López Cristóbal
Tinto Crianza Ribera del Duero Tempranillo Blend 2011
The compliment to my Duck this evening at Azur Bistro, Nuevo Vallarta. — 8 years ago
Taplin Cellars
Estate Bottled Terra 9 Cabernet Sauvignon 2014
Julien Fayard, winemaker for Covert Estate, Azur, Taplin Cellars, Matthew Wallace and more, stopped by Fort Worth tonight to showcase a few different wines. A pleasure to meet and share wines with!
I enjoyed tasting this and the Taplin Reserve side by side. Both wines are more red and black fruit driven. The Terra 9 wins the QPR award. Lots of cherries, black cherry, dark chocolate, blackberries and mocha. This could be pop and pour, but is best with 30mins-1hr of air. — 6 years ago
Villa Azur
Deco Provence Rosé 2015
Meg brought it — 7 years ago
Azur
Cabernet Sauvignon Blend 2007
Aging beautifully still young in textures and intense... Luscious fruit and long finish — 8 years ago
Shay A
Julien Fayard, winemaker for Covert Estate, Azur, Taplin Cellars, Matthew Wallace and more, stopped by Fort Worth tonight to showcase a few different wines. A pleasure to meet and share wines with!
The nose on this alone had me sold. Quintessential Stag’s Leap with the deep espresso, dark chocolate, dusty aromas. Definitely some sweetness on the nose...graham cracker, smoked blueberries, and Mexican vanilla. The palate, from start to finish, is just a powerhouse of blue and black fruits mixed with baking spices, cocoa dusted dates and plum. I’d have no problem pop and pouring this. — 6 years ago