Carter White

9.1

Lean and clean, high quality, passes for Champagne. — 9 months ago

Sonja Laakkonen

9.6

Hyvä! ! Hapokas, voimakkaat tanniinit ja aromikkaan keskitäyteläinen. Chiantimainen tuoksu, pitkä jälkivaikutelma. — 4 years ago

Nena Madonia

9.3

Outstanding — 5 years ago

with Andrew

Amy Huson

9.2

Woodpile, wet rocks, tar, vanilla, fig, plum, musk, tobacco, I could go on! Quite complex and balanced, overall very nice! — 6 years ago

Ryan Riggs

8.9

Bought this in Italy. Fantastic wine! — 7 years ago

with Vicki

Kingsley Simeona

9.4

Beautiful strong tannins, deep aroma! — 8 years ago

with Tim

Howard Yang

9.0

Dark purple garnet in color, notes of nail polish, cedar, tobacco, and earth, fine tannin, full body with a long and complex finish, beautiful wine. — 9 years ago

George Svanias

10

Sensational!!!! — 10 years ago

Paul Belfanti

9.1

Nice, light and dry. Great with pizza or pasta — 10 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.9

Sicilian wine from the base of Mount Etna. 95% Nerello Mascalese, 5% Nerello Cappuccio. Soft but chalky, earthy, more low tones, herbaceous but not too much. Medium body, slight rhubarb, but again- not in the way wines can be when they are too young to drink. Really lovely wine. Apparently, the winery is no longer making wine due to lack of interest from the family heirs. — 11 years ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.0

The 2022 Falanghina Caulino is understated, with honeyed florals, ground ginger and wet stones. It’s soft and round, almost oily in feel, with crisp acidity as ripe orchard fruits soothe the senses. This leans toward the tropical spectrum while remaining nicely balanced by salty mineral tones. $20.00 (Eric Guido, Vinous, July 2023) — 10 months ago

Kathy Cassese

9.7

Suoer delicious, smooth. Light — 4 years ago

LM Segal

9.2

Really good Bolgheri, great value. Refined and nicely arrayed palate of cocoa, chocolates and dark red fruit. The Syrah adds some oomph and structure. A yummy candied cherry quality and grippy tannins suggest additional cellar time could be rewarded. — 5 years ago

Magnus Mosén

9.1

Prisvärt och right up my ally! Lite koda, choklad, kiwi, salmiak, lite barrskog och len men ändå mustig i truten/flabben. In på hansa och hugg den. 👌😌 — 6 years ago

Matt Shirley

9.0

Delicious, very full bodied wine!! Would highly recommend. — 7 years ago

Nathan Ihara

9.0

Rich great with steak — 8 years ago

Vasu Tummala

9.1

Mmmm tropical — 9 years ago

Jeff Burrows

8.9

Greetings from Alba, very nice Arneis — 10 years ago

Ilaria Ropolo

9.3

Verdicchio dei castelli di Jesi DOC 2011, Classico Superiore, 13%. An excellent sample of what Verdicchio should look, and taste: the right balance of fruits and flowers aromas. Very satisfying! — 11 years ago

Michelle Yaiser

8.9

Seattle Craig's team dinner — 11 years ago

Alix Oconnell

9.1

Very easy to drink. Smooth. — 2 years ago

Amier

9.0

Drank w/ Francis and family — 2 years ago

Te

9.2

You and Liz liked this one quite a bit. Soft and light, then a nice mouth feel of tannins. Fruit but not too much. — 4 years ago

Anne Carman

9.2

Woodsy and violet bright fruit and currant and dried cherry on the nose l. Classic zing in the center or the palate. Exquisitely smooth and elegant and with a bouncy tannin.. Warm deep finish. — 5 years ago

Chris Crain

9.2

Crisp nose, smooth finish. Fucking really goooood. These were the tasting notes from me a migos — 6 years ago

with Nishan

Brendan Walsh

9.1

Just a little different but still familiar. Easy to drink. Paired nicely with pizza.
Eataly — 8 years ago

Brandon Frobose

9.2

Pretty solid.... Cherry cola notes, while secondary. Tilled soil, dusty, kimchi, arugula.... — 9 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.4

A new label for this outstanding producer from Verona — 10 years ago

Magnavita Cellars

9.5

Across the board, complex at every turn. Although this showed some age, having been harvested I've 16 years earlier, this monster is still gripping with significant aroma of dried rose, earth & pencil shavings. Slight aldehydic notes on the finish, loads of tannin, high alcohol, acidity, complexity & length. Could probably still cautiously age another 5-10 years. — 10 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.0

Nice fruit concentration. Long. — 11 years ago