Fine bubbles mineral and fruits... ribolla# beats champagne this weekend — 8 years ago
Gutsier than the Rosi Schuster, more tannic, less sour cherry fruit, if this is Brett related it is not unattractive on the whole, 13% — 9 years ago
Bought because it's from Piedmont in Italy. Pretty tasty and very drinkable. — 10 years ago
Had with Jesus and Rosi at Triniti — 10 years ago
Tasty in a different style. The first press ion is sort of flat, but there's depth behind it — 10 years ago
Super Toscan proposé par mon tonton Eugenio à Onex! — 11 years ago
Food wine for sure! — 8 years ago
Sublte limestone honeydew.. Gorgeous with grilled seafood — 9 years ago
Drinking very well. Still well structured, full bodied with complexity of red fruit and minerality. Beautiful lingering, soft finish. — 9 years ago
Touch of sweet with an ordinary white wine. More for apperatives — 10 years ago
Last of the birthday wines. Very good. — 11 years ago
Still one of my favorite Barolo producers. Lovely bouquet of dried cherries and tobacco. A decade in and this wine is still singing. — 8 years ago
2nd favorite tonight for Norm. — 9 years ago
Almost a condrieu-lite. Great drinking! — 9 years ago
Good Friuliano, try — 10 years ago
Bangkok, Vintage Silom — 11 years ago
Andrea Jacoby
Perfect for a hot day in NOLA... nice balance of fruit and acid, don't serve too cold. — 7 years ago