Michael Piaker

9.1

21 August 2018. Simon & The Whale, New York, NY. — 7 years ago

Lisa Hart

9.6

Could just sit and smell this all night, but then I'd be sober. Damn. Special juice. — 7 years ago

J. Kim

9.5

Otherworldly pure — 8 years ago

michele janezic

9.0

light fruit — 8 years ago

Jen Davis

8.9

Best Colorado wine I've had yet. Wonderful earthy, jammy flavors, great tannins at the end. Loved it. — 9 years ago

Stacy Markow

9.4

Wow. Just wow. One for the cellar. 100% Mourvèdre from the oldest vines. Only made in the best years. Dense, chewy, with aromas of black olive, herbs, beef, smoke, and stewed black fruit. — 9 years ago

Rich

8.9

Nice red would pay up to $20. — 9 years ago

Leah

9.8

I think this is my new favorite rosé! Dry and crisp with hints of watermelon and blood orange. — 10 years ago

M

9.5

2008 vintage — 10 years ago

Saori Taga

9.7

ボルドーというよりブルゴーニュな感じ！ — 11 years ago

Kris

9.0

Not normally a petit sirah lover but incredible nose with a soft finish. Delicate without being subtle. — 7 years ago

Rick Garcia

9.6

Smooth and easy to get along with — 8 years ago

Jero Longh

9.5

One of the best Côte Rôtie I've ever tasted. Wonderful finish — 8 years ago

Lee Pitofsky

9.3

Wonderful finesse....notes of red apples, exotic spices, buttered toast and citrus fruits — 8 years ago

Philippe Dupuis

9.1

Direct hit to the heart. Beaujolais spirited syrah that offers a super fruit nose composed at first of blueberrie sirup then blackberry with a violet hint after a few swirls. Non filtered with a hint of a gas when opened, no bretts; this suggests coherent and traditional wine making (+ high drinkability when successful). Clearly among the best wines I've tasted from Oregon. — 9 years ago

with Marco

Jenel Harju

9.8

Yes please!
Such a rich taste and so fulfilling!
— 9 years ago

Fraser McKinley

9.5

Still fresh, delicious and fruity - 1977 — 10 years ago

Eric Urbani

9.1

Yes, Sauvignon Blanc in Burgundy! In fact, the St Bris appellation was previously called 'Sauvignon de Saint-Bris' (before 2003). And you can ONLY use SB or Sauv Gris fruit, + max 12.8% ABV. Love the terroir and plan to show it blind just to mess with my Sancerre obsessed friends. — 10 years ago

Bryan Garcia

Sales Grand Cru Selections

9.8

Was on 🔥🔥🔥 last night. — 11 years ago

with RockAndRhone and Patrick

Jean Robinson

9.0

Delicious wine for a birthday dinner! — 12 years ago

Devin Bostick

9.1

Rich purple, good tannins, boozy old smell — 7 years ago

Neil Valenzuela

9.0

1 more for Super Bowl Sunday- clear, golden straw color, aromas of lemon, lime and Granny Smith apple. Crisp flavors of citrus and tart green apple. Love unoaked Chardonnay. — 7 years ago

Richard Hell

9.6

Uni just got alot better! — 8 years ago

Andrés Solís Lira

9.7

I feel star-struck!! — 8 years ago

Jenny Ligon

8.9

Crisp, refreshing — 9 years ago

Alexander Reshetilov

9.0

Колодезная вода, земляника, черешня, клубничное варенье, дым, подсыхающие хвойные ветки, ПАВ, теплица. Классическая красная Жюра - вино для удовольствия. — 9 years ago

Scott W Frost

10

One of the best from EnGarde! — 10 years ago

Liz Edelstein

9.0

Really delicious. Smooth but full and so easy to enjoy. — 10 years ago

Masafi

9.0

Samedi 5 Juillet 2014 — 11 years ago

Scott Reiner

9.8

Old school Bandol. Delicious! — 11 years ago