Doug Powers

9.3

Lovely older Bandol, tree bark, redfruits, still some solid structure in this one, long, lingering finish. — 6 years ago

Michael Piaker

9.1

21 August 2018. Simon & The Whale, New York, NY. — 8 years ago

Devin Bostick

9.1

Rich purple, good tannins, boozy old smell — 8 years ago

Rick Garcia

9.6

Smooth and easy to get along with — 9 years ago

Richard Hell

9.6

Uni just got alot better! — 9 years ago

Jen Davis

8.9

Best Colorado wine I've had yet. Wonderful earthy, jammy flavors, great tannins at the end. Loved it. — 10 years ago

Jenel Harju

9.8

Yes please!
Such a rich taste and so fulfilling!
— 10 years ago

Scott W Frost

10

One of the best from EnGarde! — 11 years ago

M

9.5

2008 vintage — 11 years ago

Saori Taga

9.7

ボルドーというよりブルゴーニュな感じ！ — 12 years ago

Jean Robinson

9.0

Delicious wine for a birthday dinner! — 13 years ago

yousef saed

9.4

Very Sherry like with mostly oxidative notes but little acidity from the Chardonnay or Savagnin shining through. — 6 years ago

Kris

9.0

Not normally a petit sirah lover but incredible nose with a soft finish. Delicate without being subtle. — 8 years ago

Neil Valenzuela

9.0

1 more for Super Bowl Sunday- clear, golden straw color, aromas of lemon, lime and Granny Smith apple. Crisp flavors of citrus and tart green apple. Love unoaked Chardonnay. — 8 years ago

Jero Longh

9.5

One of the best Côte Rôtie I've ever tasted. Wonderful finish — 9 years ago

Andrés Solís Lira

9.7

I feel star-struck!! — 10 years ago

Jenny Ligon

8.9

Crisp, refreshing — 10 years ago

Alexander Reshetilov

9.0

Колодезная вода, земляника, черешня, клубничное варенье, дым, подсыхающие хвойные ветки, ПАВ, теплица. Классическая красная Жюра - вино для удовольствия. — 10 years ago

Eric Urbani

9.1

Yes, Sauvignon Blanc in Burgundy! In fact, the St Bris appellation was previously called 'Sauvignon de Saint-Bris' (before 2003). And you can ONLY use SB or Sauv Gris fruit, + max 12.8% ABV. Love the terroir and plan to show it blind just to mess with my Sancerre obsessed friends. — 11 years ago

Masafi

9.0

Samedi 5 Juillet 2014 — 12 years ago

Scott Reiner

9.8

Old school Bandol. Delicious! — 12 years ago

Samantha Anderson

9.8

Buttery and delicious. Expensive — 7 years ago

Justin Hart

9.3

Extremely fruit forward. Red plum, black cherry, tobacco/cigar box, and vanilla notes dominate. A truly bold, new world style Tempranillo. Yum! — 8 years ago

with Alex, Cherish and 1 other

Lisa Hart

9.6

Could just sit and smell this all night, but then I'd be sober. Damn. Special juice. — 8 years ago

Joe Glanznig

9.0

Light, crisp with a lingering finish — 9 years ago

michele janezic

9.0

light fruit — 9 years ago

Philippe Dupuis

9.1

Direct hit to the heart. Beaujolais spirited syrah that offers a super fruit nose composed at first of blueberrie sirup then blackberry with a violet hint after a few swirls. Non filtered with a hint of a gas when opened, no bretts; this suggests coherent and traditional wine making (+ high drinkability when successful). Clearly among the best wines I've tasted from Oregon. — 10 years ago

with Marco

Rich

8.9

Nice red would pay up to $20. — 10 years ago

Gregor McElvogue

9.6

Not a red but a white. Delectable has it wrong. This is a great strong white wine. Really good and worth seeking out. — 11 years ago

Bryan Garcia

Sales Grand Cru Selections

9.8

Was on 🔥🔥🔥 last night. — 12 years ago

with RockAndRhone and Patrick