Taavi Davies

8.9

Quite oxidised, lots of green apple and caramel, very very long finish fading into dried apricot — at WineNot — 3 years ago

July Glibova

9.7

Honey, floral, bakery. — 6 years ago

Jonas Hartz

9.5

We meet again. Better than ever — 6 years ago

with Thomas and Sigurd

Andrew S

8.9

Sparkling aligote. Nice bead. Base wine is fairly tart, with a balanced dosage. Fairly vinous in flavor. Base is 2014 — 7 years ago

Josh Orr

9.3

Killer stuff! Thanks @Industry Wine Merchant — 8 years ago

Evelyn Marin

9.2

Very impressive from the back roads of Burgundy. — 8 years ago

Leora Pearl Madden

10

Very special. — 9 years ago

Stephane Ouellet

9.0

Great chardonnay — 9 years ago

Patricia Yoshikawa

9.3

Hotel president Wilson NO BAR!! Com Rapha, Fe e Lu! 💛 — 9 years ago

Julia Weinberg

9.1

Getting in the #lapaulee spirit with #burgundyweek! — 10 years ago

Makoto Someya

8.9

Fresh almond, a bit sweet with chess nuts. Woody, white flower. As a second white. 2018 @1350, domaine, 210108 — 3 years ago

Peter UPA

9.0

Medium nose with pleasant notes of grape and minerals.
Medium body, rich fruit, slightly oily structure, fresh acidity and very pleasant bitternes, long finnish - a great wine. — 6 years ago

Lance E. Farman

9.2

Sappy Flint aroma perfect. — 6 years ago

Marc Miller

9.3

Apricot, pear, strawberry. Slightly tropical (banana, coconut) Gentle roundness from malo fermentation. Would like to see more acid especially from this vintage (2014). Lower acid leads to the impression that it's watered down The comparison to Roulot is justified and I look forward to seeing more from this young producer. — 7 years ago

Connor C

9.0

Part of the blind France vs CA wine tasting at the office. Very lemony and light, and color more transparent than yellow. Initially thought it was a Sauvignon Blanc. Loved the fruitiness — 8 years ago

Philippe Broom

8.9

Well balanced and juicy — 8 years ago

Keith Levenberg

9.0

This is a silkier, more elegant vintage of the Chapelle, at least relative to the 2010, which was really in my zone, as well as the 2009, which I found over-the-top, but in both cases I think there was more stuffing there than here. This would've shown better if I'd opened it with white meat or even fish or something else where a lightweight presence and loose-knit structure is called for. It's an excellent wine in that idiom but lacks some of the solidity and grip it has offered in other years. It's not imbalanced at all, and the trademark stony mineral flavors are still here, it's just a slimmer version of its usual self. — 9 years ago

Marcos Fonseca Santos

9.4

16.02.2015 — 9 years ago

Charlie Evans

9.1

So fresh and lively. This was a very unexpected treat — 10 years ago

Aaron Vanderbeek

9.7

Listening to Bach, designing the next version of this app. This wine is touching me in all the right places. — 12 years ago

John Willison

9.1

Blueberries, blackberries, black and red licorice, black tea, and a bit of compost pile. — 4 years ago

Ted

9.3

Groovy!! Man I love me a Burgundy. A little earth a little smoke, some nice fruit and a fun afternoon hanging with @Todd Abrams — 6 years ago

with Jeni

Marc Miller

9.0

Full palate, luscious, tropical, banana, lemon curd. Vibrant. Great value. — 7 years ago

Peter Yeung

9.1

Spicy, Beaujolais like with crunchy red fruit — 8 years ago

with Alyssa and David

Russ W

9.4

Roulot gives me strength and faith in humanity. — 8 years ago

with Krystal

Nico Koch

9.5

A lot of emotion ! — 8 years ago

Adam Lord

9.3

Nicely balanced, good berries. Lighter then expected on the nose. Love it. — 9 years ago

Lynfel Owen

9.0

Another Burgonde favourite, nice light red for the area — 9 years ago

Philippe Dauguet

9.1

Caractère très fumé supérieur au terroir mais bon quand même — 10 years ago

Ian Burch

9.8

Elegant, beautiful wine. Thanks Claude! — 11 years ago