Subtle spice. Excellent body. Earthiness I crave. Paired beautifully with steak and frites. — 7 years ago
Deep, rich and enveloped within a delicate creaminess here is a Northern Rhône white that deserves its praise. The fruit is soft and doesn’t overlay the mineral component. I really like this one. — 7 years ago
Melissa and Geoff's, Cuban food — 9 years ago
Uni just got alot better! — 9 years ago
No idea what everyone is thinking, this thing is an incredible value. Juicy with some slate. — 9 years ago
Paired with homemade mushroom soup and pieorgies!
At the Vessel's. — 10 years ago
First wine of 2020! (not including Charles Heidsieck ‘06, Bérèche Brut Reserve & Macle ‘09 after midnight on NYE).
Drank on New Year’s Day with roast pork shoulder, spiced gammon, roast potatoes, apple sauce and a cider & onion gravy.
No tasting note but the wine was in great shape with that lovely saline tangy finish and worked very well with the meat and crackling. — 6 years ago
Dry, complex, with a nuttiness and slight sense of oxidation. The Macle of Sake? — 8 years ago
2002. Very nice. Leather on nose. Floral and light on palate. — 9 years ago
Light, crisp, and fruity - perfect for Thanksgiving turkey! — 9 years ago
Really nice. Fairly simple fruit, nice pine forest finish. Just the right level of acidity. — 10 years ago
Delightful with pork sausage and mushroom in pasata with fresh spaghetti. — 10 years ago
Very good rose, not oak-y at all. — 7 years ago
Lovely fragrant Chambolle. Prominent acidic backbone initially but softened with aeration. Perfumed and seductive, classic style. You can keep new world fruit bombs, this is class. — 9 years ago
Alvaro Bustillos
GonAlo diaz — 6 years ago