Kelsey Newell

9.0

Part of our tasting menu at Atelier Crenn the day we got married at the San Francisco courthouse. — 9 years ago

Jayson Noland

9.4

Atelier Crenn — 10 years ago

Sean Kelly

9.4

2011, at Atelier Crenn — 10 years ago

Alexandra Huth

9.0

Beautiful sommer wine with a slight soft sweet note — 10 years ago

Mabelle Artz

9.0

Atelier Crenn — 10 years ago

Paulo Meravi

8.9

One of the best Brazilian wines. Very elegant — 10 years ago

Cosmin Pasnicu

Sommelier at Dixie

9.6

My memory from last year's version of this rosé was of a more acidic and crisp wine than this one. The 2013 is round, has some strong raspberry/strawberry notes (I did not read the bottle's back notes before writing :)) and ... sweet (I could swear I felt some sugar). It reminded me of the raspberry syrup with water that I user to drink when I was a kid. — 11 years ago

Sean Kelly

9.5

At Atelier Crenn, 11/26. Delicious immediately out of the bottle. Somm said it's at peak. — 11 years ago

with Mathilda

Bradley Krom

9.3

Atelier Crenn — 12 years ago

Bradley Krom

9.8

Atelier Crenn — 12 years ago

Marcelo Maia Rosa

9.3

2009 - a estrebaria ja ta super delicada e o vinho entrou em um patamar incrível! — 10 years ago

Jayson Noland

9.3

Atelier Crenn — 10 years ago

Marco Meuwis

8.9

Nice Saint Emillion offered by the Sommelier from L' atelier du Robuchon Taipei. — 10 years ago

Guido Delia Otero

9.4

Acidez incrível! Perfume carregado de cerejas, sela e prado, pura selvageria. Vinho brasileiro dando aula de como se faz! — 10 years ago

Leyla S

8.9

Drank with Anahita. Good — 10 years ago

Marcio Morelli

9.0

Monte Alegre dos Campos PN 2013 — 10 years ago

Scott Stewart

9.7

By the glass at Atelier Crenn. Amazing! — 11 years ago

Jordan Kretchmer

10

From Atelier Crenn — 11 years ago

Bradley Krom

9.3

Atelier Crenn — 12 years ago

Bradley Krom

9.1

Atelier Crenn — 12 years ago

Jayson Noland

9.5

Atelier Crenn 1982 vintage - probably the best 'older' wine I've ever had — 10 years ago

Jayson Noland

9.4

Atelier Crenn — 10 years ago

Jayson Noland

9.4

Atelier Crenn — 10 years ago

Marco Meuwis

9.0

2000 a great year but still need a decanter. Very nice wine at Atelier Robuchon. — 10 years ago

Carl Steefel

8.9

Primary and grapey at first, but quickly developing a sharper note with some grip and blackberry aromas. With Robuchon's to die For Wagyu beef and Potatoes Puree at Atelier de Robuchon in Tokyo. — 10 years ago

Ehren Jordan

Owner/Winemaker Failla Wines

9.4

At Atelier Crenn. Delish — 11 years ago

Cosmin Pasnicu

Sommelier at Dixie

9.5

We had it with some pork in the oven. The dish had prunes, cheese and some apple. It worked wonderfully together. The wine had the time to breathe for +2hours in a decanter. It was so smooth, fruity and round I would not believe it it Feteasca Neagra. Temperature wise we had it ag ~16gc. — 11 years ago

Sean Kelly

9.3

At Atelier Crenn, 11/26 — 11 years ago

with Mathilda

Bradley Krom

9.3

Atelier Crenn — 12 years ago

Risa Alperin

9.9

Graduation wine at Le Atelier Joel Robuchon-in NYC — 12 years ago