Oaky tangy tart. Very nice. Honeyed roundness up front but the acidity slices right through leaving a bit of minerality at the end. — 6 years ago
Light, crisp and perfect for a hot day. — 7 years ago
Really interesting. Good body / weight. Some serious funk which blew off. — 8 years ago
Uncomparable to anything I've drank before. Very savory and saline. Almost like drinking sea water. Acidity is medium. Not much on the citrus side but there are some almond notes. Interesting. — 8 years ago
Very good. — 9 years ago
Delightful vinsanto from Santorini. Robust and well done. Dark color and strong caramel notes. Much more sweetness than acidity. — 10 years ago
Citrus, floral with a bitter almond aspect. Crisp and refreshing — 10 years ago
Medium gold color. Nose of wax, brown sugar, flowers. On the palate there is not much acidity, flavors of oxidized apples, exotic fruit, flowers, wax, and butter. Shows some evolution but in the same time great depth. A wine to pair with a meal instead of taking it by itself? Very good (89)
Made of Assyrtiko and aged 6 months in stainless tanks. Alcohol level of 14,5% — 11 years ago
This is a great bottle. Mineral drive, good cut, medium+ body. Just really good wine that most people sleep on — 4 years ago
It was a very hot day on the coast of Los Angeles and this chilled Greek gem from the island of Santorini hot the spot. Crisp, light and citrusy with a steely minerality and a slight bitterness on the finish which literally stopped me from gulping it too fast. Paired with a German style dinner of pork schnitzel and potato salad. The cider vinegar and mustard dressing of the potato salad pushed aside the slight bitterness and bounced playfully with the citrus acidity of the wine. Riesling would have paired well of course, but I just adore an Assyrtiko. It makes me feel like I am on vacation. — 5 years ago
Stony but with a bit of peach on the nose. Quite complex with medium acidity. — 7 years ago
Absolutely incredible. A beautiful golden colour. Many layers! — 8 years ago
Good clean — 9 years ago
Amazing! Rich, fruity, worths 100% its value! (~35€) — 10 years ago
Delicious summer day wine — 10 years ago
Delicious dry, minerally assyrtiko — 4 years ago
In addition to the great old-vine and oxidative elements, we still enjoyed a fairly bracing Santorini assyriko acidity and even volcanic minerallity. Bought at the winery. — 6 years ago
Greek Gourmand dinner — 7 years ago
14 March 2018. Beebe's, Astoria, NY. — 8 years ago
Superb oaky and complex — 8 years ago
Excellent complex wine, dry, oaky, fruity — 9 years ago
Learning new thangs: mushroom, smoke, bright, salt, texture. Abv 15%!!! And wildly balanced. We were poured entry level '15 from same producer n thought 'wow tropical Mom wine w/ punishingly long finish' — 9 years ago
Delicious brightness but with a real center of juicey apple & melon - smoky goodness too — 10 years ago
Juicy, high acidity and ripeness, salty mineral backbone and some lemon peel on the finish. More expressive but perhaps simpler than other expressions of this style. That's not a bad thing! — 10 years ago
Dmitry Muzychak
Выпито в тот же день в том же ресторане. Assyrtiko - автохтонный сорт винограда в Греции . Это вино произведено на острове Санторини - острове моей мечты. Я там обязательно когда- нибудь буду. — 3 years ago