MaJ CappS

8.9

Smells like ripe blackberry bramble.
Tastes of the bramble as well. Cran Pom pops, and offers a very long lovely finish. Tart fruit with high acid lingers for a very long time.
A nice wine to enjoy the last of the summer days. — 6 years ago

Katherine Maund

9.2

Light and earthy, superb after breathing. I paired it with good conversation and that made it delicious. — 7 years ago

Jon Fine

9.4

Gorgeous. — 8 years ago

Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.1

So good, bracing acidity. Chard, Pinot Gris, Riesling, & Sauvignon Blanc. — 8 years ago

Thiago Lins

9.5

Thanks Martha! — 9 years ago

with Anne

Evan Roberts

9.6

Stunningly good, lots of life left. — 10 years ago

Sergio Licea

9.3

Fresh bowl of cherries, raspberry compote, vanilla bean, white pepper, clove, mushroom. Excellent rounded acid/minimal smooth velvet tannin balance, medium bodied, juicy/silky texture, soft slightly tart finish. Highly aromatic, acid really shined. — 10 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.5

I'm almost hesitant to even tell people. But I think this might be one of the most exciting underrated wines in the world. — 10 years ago

Daniel Rich

Hospitality Chehalem Wines, Production Et Fille Wines

9.4

Great 07 Oregon Pinot! — 11 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

10

Fantastic floral aromatics, balanced sugar/acid/alcohol--perfect German style wine, better than most originals, really great — 13 years ago

Tom Elliot

Founder Northwest Wines

9.3

Drinking great at age 7. — 6 years ago

Al Shikoh

9.1

100% Maresh Vineyard Pinot Noir sourced from a 1/3 acre experimental block planted in 2000 at the northern end of the vineyard with a mix of Dijon, Pommard, and Waldenswil clones. Dry farmed and wild yeast fermented with élevage in 1/3 new French oak. 13% ABV. — 7 years ago

Kecia Bird

9.2

Kecia had this 7 years ago

Robin Pinder Herndon

9.1

Effervescent on the nose with a hint of black fruit. Deep cherry is the first impression upon tasting. There is a long finish. This is not a heavy wine so quite quaffable. Glad I have a second bottle. — 8 years ago

with Bruce

Devin Bostick

9.0

Really nice soft tannins, rustiness, medium body 2001 — 9 years ago

Jason Wayman

9.0

Steph and I both liked this a lot. — 9 years ago

Scott Tallman

9.3

Although bolder than the Maresh, this is far from heavy. Just delicious minerality for days. — 10 years ago

with Sheela

Brian O'Donnell

9.7

Still crazy after all these years! — 10 years ago

Kerry Whitlock

9.1

Also very fruity and not as earthy. Liked better than the Maresh. — 11 years ago

Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.5

Oh so reminiscent of Roulot. — 13 years ago

Sarah O'Kelley

9.2

Kelley’s Pinot Gris spends almost 3 weeks on the skins with foot treading once each day. You can imagine the resulting flavor explosion. Think cranberries and crushed wild flowers and a refreshing mineral water finish. This is the type of rosé that can stand up to a full flavored dish! 😋💖 — 6 years ago

Mike Evans

9.2

Dark cherry and a dash of herbs, with a savory middle and finish, excellent concentration, and terrific with a duck breast with a beet sauce. — 7 years ago

Vic Petroff

9.0

Beautiful medium garnet, smooth, balanced. Elegant with backbone. Long finish. Pretty wine in a nice place. — 7 years ago

Cory Bolton

9.8

By far the best Pinot I've ever had. — 8 years ago

Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.5

Hell yes! 2012 starting to hit its' stride. — 9 years ago

Nia Nguyen

9.2

Yummmmm :) — 9 years ago

Anthony Lombardi

9.2

Maresh, Momtazi & Ribbon Ridge vineyard blend. Tons of power & spice. 2008 still showing massive structure to balance the powerful fruit. — 10 years ago

Tom Elliot

Founder Northwest Wines

9.3

Gorgeous. Finely balanced dessert style. Drink now to 20 years. — 11 years ago

Julia Weinberg

9.9

Pure joy! I am all smiles & sparkling eyes. I am going to need this in large quantities, and often. — 13 years ago

Mel B

9.2

Deep sweet earth of WV held within. Berries and bright tart to levitate. Give it time to open up. Could have laid down much longer. Good now too. Maresh & Momtazi vineyards — 13 years ago