Game-y. Gouda malolactic creaminess. De. Light. Ful. — 7 years ago
Drank 2/19/18. Paired with roasted chicken.
The nose of sweet stewed plums and red berries is quite expressive. Still present, but mild, well integrated tannins lend structure to cassis and earth flavors. Medium finish. This could go a few more years, but is in a sweet spot now. I dont think it will improve further, so drink now. Fully mature.
4/22/8/4/3 + 50 = 91 pts.
Thanks @JT for a great bottle. — 8 years ago
So delicious. — 9 years ago
Aromas of white flower with underlying honey notes. Green apple skins and Meyer lemon on the palate followed by a racy and long mineral finish. Absolutely stunning! — 10 years ago
Tennis balls and gunfire. Tarte tatin. Beautiful. — 12 years ago
Plain, light, delicious. All forward red fruit. No wood left. No burn, just great with a Korean barbecue — 7 years ago
Not acidic. Settles well. Very nice light flavor. Carried by dry wines. — 8 years ago
Omg this was amazing ... — 9 years ago
Pepper leather and cherry turning into coffee and chocolate and animal. Thank you, fleurie. ☺️ — 11 years ago
Fantastic. Apples and pears all the way, complex and long. — 12 years ago
Tasty fruity weeknight....dry — 7 years ago
Lovely specialty wine — 7 years ago
Juicy fruit. Petting zoo! Funky and delicious. — 8 years ago
Excellent value from a great producer. Deep and earthy, bit more full bodied than you might expect. Aromatic and mouth filling with a long finish. Excellent choice from the somm at Blue Hill Stone Barns. — 9 years ago
Had at Davenport 8/20/16 (Not chard) photo — 10 years ago
Golden color. Richer than if expect. Lemon oil, no green 2011ness. — 11 years ago
Philip Dobrin
Still not worth the price but really great — 6 years ago