Tom Nguyen

9.1

Premier indeed — 4 years ago

with Eddie and Chris

Philip Dobrin

9.4

Still not worth the price but really great — 6 years ago

Eric Hahn

9.1

Tasty fruity weeknight....dry — 7 years ago

Fredybeans

9.2

Jaune clair
Nez exotique et marin
Bouche pleine et gourmande superbe touche de bouche finale gourmande et dense le bois part avec l air — 7 years ago

with El

Pooneet K

9.2

Excellent value from a great producer. Deep and earthy, bit more full bodied than you might expect. Aromatic and mouth filling with a long finish. Excellent choice from the somm at Blue Hill Stone Barns. — 9 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

On the nose, sweet, floral, dark cherries, touch of plum, black raspberries, raspberries, red licorice/cola, lovely funk, canopy leaf, perfumed red florals and fine, sexy, chalky minerality. The mouthfeel is beautifully crisp...medium body. The fruits are bright and tantalizing. Strawberries, dark cherries with Rainer cherries blended in, cranberries, pomegranate, plum, black raspberry, raspberries, soft, super fine powdery chalkiness, crushed dry rock powder, light beautiful spice, red florals with a touch of violets, perfect acidity and a well balanced, polished finish. Photos of, the property entrance, Chevrey Chambertin vineyard and Arnaud. History and producer notes...Domaine Denis Mortet was founded by Denis Mortet in the early 1990s. Strangely, he took his own life at the age of 51 in 2006. He started with modest holdings to become a very well respected Winemaker in Burgundy with his 1993 wines. His son Arnaud has now taken over. The estate vines are relatively young at 25 years. The Domaine's 10 hectares encompass 14 different Appellations, including two Grands Crus in Clos-de-Vougeot and Chambertin. All their wines including their village wines see new oak. This wine is a blend of all their Chambertin holdings and fermented in around 30% new oak. — 9 years ago

Michael Baldonado

9.7

Aromas of white flower with underlying honey notes. Green apple skins and Meyer lemon on the palate followed by a racy and long mineral finish. Absolutely stunning! — 10 years ago

Sara Youngbar Boynton

9.0

gunpowder, almond croissant, fresh grass, limeade — 11 years ago

Johan Signell

9.6

Fantastic. Apples and pears all the way, complex and long. — 12 years ago

Nick Heer

9.2

Curry spices, a little vegetal, great. — 5 years ago

Hiroshi Tominaga

9.0

Great, rich. Black cherry with some cinnamon. Bought at Mitsukoshi for ¥5,000. — 6 years ago

Romain Fitoussi

8.9

Dominant Pinot Noir, plus gamay and cot .. Light red wine, good minerality. tangy notes of berries, nice acidity, nice freshness. A wine with nuances typical of the Loire Valley. — 6 years ago

Melissa Kawecki

9.4

Funky, weirdy! Raisins and tannin and natural yeast. True garagiste wine! — 8 years ago

Ken Z

9.1

Drank 2/19/18. Paired with roasted chicken.

The nose of sweet stewed plums and red berries is quite expressive. Still present, but mild, well integrated tannins lend structure to cassis and earth flavors. Medium finish. This could go a few more years, but is in a sweet spot now. I dont think it will improve further, so drink now. Fully mature.

4/22/8/4/3 + 50 = 91 pts.

Thanks @JT for a great bottle. — 8 years ago

Raun Kupiec

9.4

Hints of mint on the nose. Clean slate, wet pebbles, dry citrus. Very nice for when austerity is in order, no excessive flowers or fruit juice here. Proper. — 9 years ago

Cameron Hobel

Owner/Winemaker Hobel Wine Works

9.0

Deliciousness — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Very interesting, well priced, #cabfranclover #merlot — 10 years ago

Shafiq Perry

9.0

Easy drinking Bordeaux. — 10 years ago

Jazmin Davila

9.2

Fresh & dried strawberries, raspberries. Berry jam and tannic (not overtly)
Great summer red — 11 years ago

Alexandre Lalas

9.4

Mineral, fresh and rich. This is what Puligny-Montrachet is all about — 12 years ago

Kyle Gross

8.9

Really pretty blend. Musty and mineral-y. Not too fruity, subtle tannins. Very nice. — 5 years ago

Douglas Braun

9.1

Spiced apple /pear , melon ,slight wet wool, beautiful in the mouth great screaming acidity minerality and bruised apple — 6 years ago

Gilbert Van Hassel

8.9

Plain, light, delicious. All forward red fruit. No wood left. No burn, just great with a Korean barbecue — 7 years ago

Lucid Selections

9.3

Serious BR! Black tea, earth, pretty fruit. — 8 years ago

Cas Kratz

8.9

This is Benoît Ente, mineral driven, lots of secundairy tones yet refreshing! You could say the acidity is a bit on top but I really liked it. Will buy again!
— 8 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Juicy and racy, with strong scented tart lemon notes and dominant acidity. Long, mineral-driven, still youthful finish. Right up my alley. — 9 years ago

Pooneet K

9.0

Very nice white burg, especially for the price. Good example of the aligote grape's potential when done right. Mouth filling with waves of flavor, quite precise, excellent acid and minerality. — 9 years ago

Emily Wilson

9.3

At Blue Hill at Stone Barns — 10 years ago

with Saarim and Fred

Nick Azrack

9.2

Yummy classic puligny — 10 years ago

Sam O'Brien

9.2

Really delicious white burgundy. Not too flabby for 09, focused pure and coming into its own. Drink up — 11 years ago