Jack Petras

9.7

This 2010 will stand out as a standard bearer. Upon opening the aromas were gorgeous but the acidity overwhelming, within a few minutes it became candied spiced oranges on the nose with powdered cocoa over orange peel with clove and nutmeg in the mid palate. So good I never wanted it to end. — 7 years ago

Nikki Weyandt

8.9

Nice cherry notes with a zippy finish — 8 years ago

Shawn R

10

65 miles of the Atlantic Coast in Florida and maxed out on Mahi. Epic day, this Corona made it even better. — 9 years ago

Jordan Binks

10

Stunning flavours — 9 years ago

Phil Kessling

9.1

Good juice. Wears it's age well. Dark fruit, leather, chalk, rosemary. Good structure with layers of flavors. Paired well w/grilled ribeye. — 9 years ago

Cecilia Sánchez

9.1

Marzo 30, 2016 Guria México D.F: Benjas, Armando Lobo, Gusravo C, el amor de mi vida y yo. — 10 years ago

Tom Dagenais

9.1

This beer is smooth and light. It actually goes great with a slice of lime in it - it's like what Corona with lime would taste like if Corona wasn't terrible. — 10 years ago

Andrew Wheeler

8.9

Excellent orange juice replacement on a sunday morning. — 11 years ago

with Stephen

Layne Albert

9.7

Scallops and taurisi. Finished with hoyo de Monterrey double corona. — 11 years ago

Jen Newman

9.8

Lovely Syrah petit Verdot at Armando al Panteon Roma — 12 years ago

Susan Sangiacomo

8.9

Those beer lovers out there seem to love this beer. I’m a beer wimp and like pale and light in flavor and color beers (not light beer in calories). Corona is my thing! This is strong, green, eucalyptus flavored. — 7 years ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.3

This has always been one of my favorite beers and usually only available in 32oz but looks like you can now find 6 packs of this stellar lager — 8 years ago

Frank Soldano

9.1

Light color with excellent clarity. Fruit forward bouquet with hints of pepper on the back. Smooth flavor, light and well balanced. — 9 years ago

John Zuzek

8.9

Very cool wine! I've never had a wine from Mexico and I certainly have never had a Tempranillo and Nebbiolo blend. Red and dark fruits with a bit of vanilla. Big and bold. Goes well with the Southwestern cuisine for tonight's dinner. — 9 years ago

Kathy Berardi

9.5

2013 at The Bungalow in Corona del@Mar.......delish! — 9 years ago

Chloe Pendergast

9.1

Corona and lime and a butt ☀️☀️☀️ — 10 years ago

Nina Walton

9.1

With Robert, Frederick, Lara at Boltwood in February 2015 — 10 years ago

Steven Arts

9.0

Thanks Lina and Armando. Tracey cooked breaded pork tenderloin and little potatoes in the actifry. Oetje came to visit — 11 years ago

Grant Hughes

9.1

Sitting outside in Ljubljana. Dry. Simple. Easy drinking. — 11 years ago

David Snyder

9.8

Super small production. 9000 bottles. Had this in Spain at Akelare. — 12 years ago

Ryan Guy

9.1

Dried strawberry, cherry, roses, leather. Subtle hints of gravel and forest. Palate is acid driven with bright red fruit, with a hint of mid-palate sweetness and transition into a soft tannin finish, indicative of the 2012 perhaps. — 7 years ago

Tim Susoev

9.0

Matt’s in the Market pairs well with mussels a clams with corona beans — 8 years ago

Rich

8.9

Fruit forward, cherries, some earthiness — 8 years ago

Dave Montagne

9.0

At Wine Gallery, Corona Del Mar — 9 years ago

Michael Brant

9.5

Tart berry tasting Malbec — 9 years ago

GaryWEdwards

9.2

Big black cherry jam . Brilliant for a young wine ! A certain silkiness. Distinct — 10 years ago

Coel Bishop

9.0

Not too dry and not too sweet. Very smooth. — 10 years ago

Bjørn Rostad

9.0

Love this sour. Not too crazy. @Derick Kang didn't like it and preferred a Corona. Shame. — 11 years ago

with Micah, Wayne and 1 other

Genevieve O

9.0

Nice with roasted chicken tonight — 11 years ago

Megan Ryan-Wright

10

Wonderful Garnacha. — 12 years ago