Liz O'Neal

9.0

The adventure continues -- trying new wines this weekend. Pear, lemon notes on the front, orange citrus notes on the of back. Soft herbal note on the nose -- sage? Medium acid that trails off pretty quick. Nice wet clay & earthy tones from the lees — 8 years ago

Brian L

9.3

At Ann Arbor dinner. — 8 years ago

Tanja Yokum

8.9

Cheers to visiting family for the Fourth! Beautiful bone-dry Chassagne-Montrachet and live piano in Ann Arbor. — 9 years ago

jarred gild

Head Wine Buyer Western Market

8.9

consumed at spencer ann arbor — 9 years ago

with Personne

Dalena Huynh

9.2

If you're looking for a cheap but fruity wine, this is a pretty choice. There's still a light alcohol taste to it but overall it taste like juice. — 9 years ago

Todd Abrams

9.7

2010. Bowls and bowls of cherries, cherry cordial, cherry fruit leather, gingerbread and dusty, sun-baked trails through a meadow of herbs. Concentrated with sweet fruit but not sweet, rather pure and balanced. — 10 years ago

Kelli Wilkes

9.0

Pairs well with Mexican & friends — 10 years ago

with Pam and Alicia

Debbie Jo

10

Audubon communion wine. — 10 years ago

Andrew Hildreth

10

A definite favorite with little alcohol content. Love this wine! — 11 years ago

Erika Olson

9.6

Sweeter Red — 12 years ago

Mindy Juan

9.0

Fruity pear! Smooth. — 8 years ago

To Ting

8.9

Nice and fruity but not excessive. A bit peppery.
— 8 years ago

Mac Hofeditz

9.2

Great find of CA Pinot in Ann Arbor! Killer juice — 9 years ago

Rachel Butler

9.0

I've been told some put it on ice cream. — 9 years ago

Meg

9.8

Earlier today we hiked 5 miles on some gorgeous mtn trails - it literally took my breath away.  And right about now I am feelin the burn immensely, and I luvvvv it. It's Friday and it's fun, but something is missing....ah yes, Heidi Barrett and her elegant Revana Cab. I have appreciated her work for a while (Dalla Valle, Amuse Bouche, Screaming Eagle, should I keep going?) - and who doesn't respect someone who always tries their best to make it perfect (with 5 100pt wines to her name, ridiculous). This 2005 is drinking really nicely right now - a total fruitbomb. Lots of vanilla and cherry flavor. Sidenote: I have heard great things about later vintages too since TRB subsequently took over. #happyfriday #heidibarrett — 9 years ago

Sandra Larson

9.3

Tart fruit forward with a slight lingering finish. I like it better with spicy food but it's still enjoyable on its own. — 10 years ago

Bob Schroeder

9.5

Nice aroma or ripe dark cherries. Dry start with a burst of dark cherries and a clean dry finish. — 10 years ago

Les Doss

9.2

Nice crisp acidity. Tart and refreshing, doing it's job as a rose. — 11 years ago

Dock Hooks

9.6

Big kudos here, to the vintners, for providing just a little spice on the nose introducing flavors that present smoothly right after pulling the cork and results in big ole mouthful of jammy red fruit covering the entire palate with proper tannins and an easy finish resonating trails of what started as it drifts down one's throat. I found this, very affordable, yet right-on red wine at Promise Land Market (top-notch craft beer and wine bar that has become my fall hang while back home in Morehead City, NC; checkout the superb yet casual charcuterie). All a delight! (especially the people; come and see...) — 12 years ago

Kelsey

10

Green apple, grapefruit, lemon - y u m $12 at arbor farms — 12 years ago

Jessica Fisher

9.0

Sarah allergic — 8 years ago

Veronica Robinson

9.9

I usually think cabs are too strong, but this very smooth. I will purchase this again. — 8 years ago

Richard Austin

8.9

Really stellar riesling — 9 years ago

Jon Hanlon

9.1

Nice, solid. Not very complex — 9 years ago

Elizabeth Jones

9.8

Cheap but so delicious. It is like drinking koolaid wine. Great for beginning wine drinkers — 9 years ago

Gary Wirth

9.0

Very good with ham at Christmas dinner — 10 years ago

Laura Ess

8.9

Nice and dry and perfect with oysters at the bay. — 10 years ago

with Steve

David Kline

9.4

White mushroom over humid, steamy, jungle underbrush. Grapefruit and lemon drop aromas. Delicate mousse that heralds a chalky wall of tangy lemon-limestone that trails off monumentally into the distance. Graceful, refined, and charming to its core. — 10 years ago

with Courtney

Charles Dyson

9.8

Not on the market yet but soon will be — 11 years ago

Mark Lindzy

9.6

Maury Sec is alive and well in Ann Arbor Michigan! We enjoyed this last night at Vellum Restaurant. — 12 years ago