Jenelle Griles

9.0

Not usually a Red Wine drinker but this is so good! Not dry or bitter but not sweet either! Purchased from a wine trail visit during the fall; I WILL be ordering more😉 — 10 years ago

Susanne Judith

10

Crisp and sweet — 11 years ago

TheOrganicsLife

9.7

Very crisp and fresh — 11 years ago

Eric Hiatt

9.8

23 yr old bowmore. Cognac leather tones in the light. Bouquet of fireplace, forest floor and applewood. Gorgeous toffee in the introduction yields to sapid iodine and sea smoke. — 12 years ago

Gerry Baker

9.1

Dark berries, pie crust, smoked applewood, fresh violet and clay — 11 years ago

David Kline

9.0

CDP meets merlot. Buttered roll with herbal peppermint breath. Smoke and applewood, vanilla on the grill atop toasty peanut butter and melted butter. Definitely a very different Merlot! Grippy smoky almost stemmy green tannins, with a burnt edge. Almost St Joseph-esque. Really big fruit tannins emerge, but the smoke
and the oak don't stop! Smoky the Boer! — 11 years ago

with Courtney

Sean Lynch

9.6

Oregon Pinot. Applewood smoked bacon. I can die now. — 11 years ago

Yianni Stone

9.5

Black olive, old cedar, wooded blackberry patch, sugarcane, applewood roasted pork. #americanclassic — 11 years ago

with Haley and Roo

Jennifer Fagerty Pinto

9.0

Zehner liked this one — 11 years ago

Marsha Wright

9.7

Yummy. Smooth and Creamy. Mmmm. From Belvedere French Part 1 Pairing. Served with Salad Lyonnaise (poached egg, applewood bacon and mustard dressing) with our dinner (3-8) Chicken Tikka (Food and Wine cookbook) — 11 years ago