Deep garnet hue, tertiary, sweet/sour, energetic acid for its aged character, lingering dusty tannin and amaro spice. Old leather, dried and stewed cherry/plum fruit, dust, porcini, animal hide, hung meat, cigar wrapper, bitter roots, bitter cocoa powder, wet earth, mulch, rotting leaves. Love its chewy and upfront impact on the palate. Very complex and very drinkable — 7 years ago
Light and sparkly red. — 9 years ago
From last night. Excellent Meursault. — 10 years ago
Lovely Pinot. Love the glass cork. Nice fruit of the Pinot but just nice balance and structure. Gentle but strong — 10 years ago
Like being on a boat listening to Real Estate! So groovy — 11 years ago
My favourite Austrian. Black fruit and liquorice. — 11 years ago
Ahhhhhhh. LALuyt is such a badass. Peep the no pregnant ladies graphic in the corner — 12 years ago
Some type of reduction issue going on here. Kinda tasted like a natural wine and I doubt I could have guessed Chardonnay blind. I would like to try another btl — 6 years ago
Pomegranate, frozen strawberries, cranberry concentrate, rhubarb, white pepper, raspberry tea. Snapping acidity, light medium bodied, juicy texture, minimal crunchy tannin presence, long fruity slightly smoky finish. Aromatic, alpine freshness persists, as evolved as schiava/vernatsch/trollinger gets. — 8 years ago
Выдка 20 мес в старых дубовых бочках
Falstaff 93
Насыщенный рубиновый цвет. В ароматике присутствует тон лакрицы,черных ягод,перца,сливы,табачные нотки. Вкус сочный и элегантный с гармоничными танинами и активной структурой — 9 years ago
Un cru du beaujolais!! Un grand!! — 10 years ago
Wild and super fresh. — 10 years ago
Perfect accompaniment to a summer's eve repast. — 10 years ago
Perfect picnic wine! Light and fruity. — 11 years ago
Nice red from Chile at Food Studio Hudson.
$48 — 7 years ago
A beautiful wine. Surprising pineapple and lime notes. More mineral and citrus that most Meursault. — 10 years ago
@DrinkChile interesting #chileanwine made by #frenchwine maker with #french grape in a #frenchstyle seems partial #carbonic maceration medium pale purple color intense aromas of black currants and violets. Great with roasted chicken different and interesting. — 11 years ago
Definitely my new favorite brew — 11 years ago
nora gray. classy — 12 years ago
Kerry Bunting
Love this wine ❤️ — 6 years ago