David Hemmerling

9.0

This is the white not Pinot it is soul deepening in the hot weather have to give the Loire props on this And wish the Wine snobs would wake up — 9 years ago

Bernardo Andersen

9.2

Bernardo had this 10 years ago

Michael Schultz

8.9

Bought a case at a wine fair. Just opened up the first bottle. Very full bodied - let's see how it opens up grouch out the night! — 10 years ago

Daron Watson

8.9

cherry, peach & plum put, watermelon rind — 10 years ago

Chelsea Milowski

9.1

Full-bodied yet refreshing. Acidic with stone fruit on the palate and long finish. — 10 years ago

Pam Woolf

10

Party with P, A , M, O, Sh
Aged excellent — 11 years ago

Jason Wild

9.4

Rosé of Cabernet Franc. Delicious. BEST rosé at the 2014 NYWFC. — 11 years ago

Joyce Lin

8.9

Light and refreshing, pear, apple, lemon peel, a bit cheesy note at the end. Clean and neat. — 9 years ago

Claudine Clement

9.1

Smooth, complex Bordeaux blend leading with Merlot. Brings back great memories from L.I. — 9 years ago

Rachael Doob

9.0

Nice! Good acid, bright, crisp, green apple and peach. — 10 years ago

Adam Spain

9.3

Erin's favorite. — 10 years ago

Bailey Howard

9.4

Opened in 2015, and it's great but still young (go figure). I enjoyed it very much, but I wish I had been more patient — 11 years ago

Zoe Shyn

9.0

yummy #petrol — 11 years ago

with Melissa

Andrew Matthews

9.0

Very floral aroma and tastes of passion fruit...smooth and refreshing at lunch paired with a pan fried sea bass — 9 years ago

Sandy Kydd

9.6

Birthday present from Rachel — 9 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.0

Wild style. A lot of herbs, black cherry, wet leather, earth and a hint of brett. A bit thin on the palate, missing the tension. — 10 years ago

Cindy Lee

10

So good $29.95 at bevmo — 10 years ago

Lauren Brander

10

This is one of my favorite cabs ever - it's complex spicy and delicious — 10 years ago

with Aaron

Kristen Wemer

9.1

Really delicious chard, full bodies but light, great with spicy food — 11 years ago

Ruth Moore

9.8

The definition of a great Pinot... — 12 years ago