Gonna put this in the super friendly category. It is a hug from someone you thought was only an acquaintance (but you quite enjoy) on an icky day. You think “not gonna be my bestie but I like you and you get me more than I thought you would”. And if this friend was flavored/textured: Hawaiian bread toasted. With a light, very light raspberry jam and an even lighter sprinkling of cinnamon. Pretty dang smooth. Not superb velvet but it is respectably sophisticated. — 8 years ago

Amelia said taste like a Manhattan. Flavorful. Smoky. — 10 years ago
Special wine from Seattle — 10 years ago
Great for the price!! Big fruit, smooth, approachable — 10 years ago
Aromatic, mineral, lime and lemon, acidity comes late. M finish. Classic eden Riesling — 6 years ago
Fruity flavor and good Shiraz — 9 years ago
At Amelia Island at Bobs steak house. Great wine! — 9 years ago
I'm back!!! Little baby Amelia arrived earlier this week!!! Welcome to the world! — 10 years ago
16.5/20 (91/100)
Цвет светло-золотистый. Аромат довольно сильный, чуть аптечный, с тонами аниса, лакрицы, камфары. Пряные травы, минеральный. Необычный, весьма своеобразный. Вкус фруктово-дымный, насыщенный, цветочный. Хороший баланс, долгое послевкусие. Очень хорошо.
#chile #dwchile #conchaytoro #dwconchaytoro #casablanca #pts91 — 11 years ago
Dinner at Amelia Island, FL — 6 years ago
Playing board games with leo and Amelia — 6 years ago
2015 Zanchi Carmino Amelia ciliegiolo from Umbria Italy. Single origin Red. Medium body, very drinkable, the first sip is as lovely as the last. — 9 years ago
Drank on Xmas day 2016 with Zoe, Amelia, Cath, Dave, Jas, George , Rachel & Matt. Light Grenache but smooth and easy to drink. Good bottle to have before heavier Shiraz. — 9 years ago
Candy cherry smell but nicely balanced feel and flavor. In BarZin on Amelia — 10 years ago
Very good for the money. Had at Salt in Ritz Carlton Amelia Island. — 11 years ago
Fish Tony Fisher
Plagiarised this a bit but perfect description Purple, almost black, and dense in colour, it is warm and inviting with typical Margaret River's terroir notes of eucalypt, Aussie bush, bay leaf, all sorts/licorice confection, spice and ripe black fruits. Plush and seamless. — 5 years ago