Beber este vino, es como hablar con dios;) ....it applies here for sure — 7 years ago
A uniquely delightful white blend. Concentrated & full-bodied. Golden in color. Nutty in flavor. Hints of toasted marshmallows. — 8 years ago
Dios mio what a lovely wine! — 8 years ago
Dios mios! Muy Bueno!! — 9 years ago
¡Dios mío! As smooth as it gets and deliciously light, yet bold and flavorful. — 10 years ago
Always delicious. — 6 years ago
A Tempranillo based wine from the Toro region made to be drunk young. Aromas of flowers and spices. Cooked strawberry, rose petal, leather, baking spice and earthy flavors. Neutral oak. Big enough, but light enough to chill and enjoy on a hot day. Not your typical Spanish Red. — 7 years ago
Fruity and light then pepper on the palate and full bodied once drunk. Very interesting — 8 years ago
Very good. Dark.fruits with some tobacco and leather. Soft tannins and smooth finish. — 9 years ago
Oh my God!!!
El paladear este vino es un placer casi orgasmico. Equilibrado, sedoso en boca, con un paladar intenso que se realza aún después de haberlo bebido. La familia Gil no para de sorprenderme y deleitarme con sus vinos . Por Dios! No cambiéis !!!
— 9 years ago
I was not expecting too much from this wine, but after opening the bottle, I could feel the aroma !!!! And after I tested it, I was like , Oh Dios Mío!!!! One of the best Tempranillo I have tasted. Chocolate flavor but also the taste you feel in your mouth last for sometime. — 10 years ago
Dios qué bueno! Me encanta, glorioso, aromático, madera. Qué bueno!
Oh my God so nice! Love it, glorious, wood notes and really good — 8 years ago
Y Dios Hizo champagne. — 9 years ago
Dark ruby red with a nose of bright dark fruit, mostly blackberry or black cherry, some spice. The pallet has a subtle tartness of cherry with nice ripe tannins and finish of bkackberry. Good fruit. Easy spice. Great wine — 9 years ago
M mahogany. Vanilla, walnut, pecan, Brien sugar, raisin, floral and saline. M+ acid, m body, nutty, long finish. Fabulous! — 10 years ago
Camille Puglia
It’s the perfect punctuation to your meal. — 5 years ago