Ekasit Poositranusorn

9.0

Dark but bright ruby red color together with very nice aromas of wild flowers, red berry fruits, and sweet herbs on the nose. Medium-to-full-bodied followed by delicious taste of fresh red cherry, mulberry, and cinnamon on the palate. Bright acidity, dry, silky but light tannins, and long minty finish. Delicious but a bit expensive. — 7 years ago

Krista Deeney

10

This is definitely one of our "to go" wines. Nice full bodied red but not overly dry, at a reasonable price point. — 8 years ago

Melanie Beer Zeldin

9.1

Underrated. Very round and full body after some good time in the decanter. — 8 years ago

Angelo Casagrande

9.0

This was terrific. Beautiful fruit, great finish. — 8 years ago

Chaney Janssen

9.1

First time trying a Bonarda. I enjoyed this wine. Leathery on the nose which sticks around until it opens up, then there's some nice herb and wet leaves, dark plum and black cherry. High acid on the palate up front with a medium plus body. Smooth finish, mellow tannins. Easy drinking overall but a bit big for my own taste. I prefer with food. Will drink again — 8 years ago

Livio Pastorino

9.2

Hoy! dia de pastas, degustamos los frutos negros, las especias y los aromas a violetas de este gran vino, con que? con mi plato favorito spaguethis en salsa de pomarola (mi favorita), chorro de aceite de olivo y parmesano, ahhhh placer! — 9 years ago