Amanda Ryan

9.6

Alexis loves this wine. What grown-ups drink instead of white Zinfandel. Super sweet & fruity, with slightest bit of bubble. Alexis: 9.6...Me: 6.0. — 6 years ago

Gregory Von Dare

8.9

Full flavored and strong. A meaty start with complex flavors of currant and strawberry. Some tannin and a dry finish. — 8 years ago

Daniel McGeough

9.4

Holy shit... — 9 years ago

S.R.Alexander

9.2

Love Alexis. Cassis and layered tannin. — 9 years ago

Chris Paul

Wine Educator Copain Wines

9.2

Birthday bubbles! Happy birthday, @Alexis Davis Iaconis ! #growerbubbles #champagne — 10 years ago

with Mr. and Alexis

Jessy Coffeen

9.5

From Alexis & Mari — 10 years ago

Rick Baumgarten

9.2

Just coming into its prime. — 10 years ago

Missy Byrne Ayotte

9.5

Steph Hudon gift for pizza night SO GOOD. Slate crisp acid but lil sugar magic DIDN’T WANT THIS BOTTLE TO END — 7 years ago

Paul T HB

9.8

Wow! If only all Merlot’s tasted like this.
Thanks @Shawn R letting me know K&L had some, great looking cork for 10 years old,
This one is for you @Ron R , sorry no twist off.
Its the Alexis Cuvee, so I’m assuming its not 100% Merlot. not sure what the rest of the blend is, — 8 years ago

Kelli Smith

9.1

Loved this. Just had a quick tasting but will buy a bottle. (with Alexis at Brix) — 9 years ago

Florian Feder

9.3

Strong dark berries — 9 years ago

Jun Ma

9.3

good. it's 1996. — 10 years ago

Jim Gelder

9.3

B day dinners with Alexis and family at Murray's — 10 years ago

Curt Harkless

9.1

Silky smooth with excellent complexity and a long lasting finish. Perfect pairing with the rack of lamb at Alexis in Northridge, CA — 10 years ago

with Mindy

Michael Seely

9.5

Grand Cru.
Chateau Lascombes has been producing fine wine on the same location for about 300 years or so. In the 1855 Classification it was ranked as one of the 15 “Second Growths” of Bordeaux, which meant it was one of the 20 best vineyards in France and therefore - at least according to the French - the world. It’s had its ups and downs over the years but has been a top performer in most rankings for the last 30 years or so. At one point in the 1970’s I believe it was owned by one of the worlds best known wine critics, Alexis Lichine (with financial backing from David Rockefeller). I think it was bought from them in the late 1990’s or so.

Known for its smooth flavors and never overly tannic, I would bet it tasted great!
Parker gave this one a “94” when he tasted it and said to drink it between 2014 and 2020. In Honor of Nick! — 7 years ago

with Jeff and Joe

Patrick Bise

9.4

Very solid — 8 years ago

Laura Purdy

9.4

This is a beautiful Cab 😍 — 9 years ago

Jessy Coffeen

9.6

Wine at Alexis' — 10 years ago

Peter Coticchia

9.2

1999 in honor of Alexis and Happy Easter! — 10 years ago

Nancy Holtz

9.7

Nikki's favorite — 10 years ago