Neal Ferry

9.0

Thanks Dean... we liked it — 8 years ago

with TwiLea

Matthew Mountford

10

Pretty good. Got me drunk. — 9 years ago

Michael Martin

9.2

Excellent blend I had one from Napa many flavors and smooth silky finish. — 10 years ago

Patti Urban

10

At Eolus with PAs and Rick and Jamie after symphony — 10 years ago

Milla Champion

9.1

Red blend from Sonoma at The Vine! — 11 years ago

Nicholas Duarte

10

Perfect date night wine — 12 years ago

Napa Valley Wine Academy

9.9

Shows amazing balance, restraint and complexity! — 12 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A savory juicy textured herbal food pairing champ. Like cooking sous-vide with an immersion circulator, what was once a geeky oddity has found a permanent home on our table. Not a universal solution, but really the right tool for the job in certain situations. Like pan seared halibut with fennel or spring vegetable risotto. — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

I love this wine. I love this wine because it exists all the way at the 'painstakingly clean and precise' end of the skin-contact spectrum. Don't get me wrong, I love the super-natty wild and wooly and of the spectrum too. But this. This is so purely and exactly what it sets out to be. And I love it. — 9 years ago

M. Travis

8.9

Very tasty — 10 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.1

Really lovely. Soft and silky with red fruits and some herbal notes. Sweet oak reminds of a baby Silver Oak Cab. — 10 years ago

with Adrienne

Michael Rainboth

9.0

Very tasty Cab. Nice tannins. — 11 years ago

Patrick Dolan

9.9

Aromas of dark cherries and raspberries. Some blackberries among the rich luxurious oak. Superb taste and balance with amazing body and finish. — 12 years ago

Natasha Langton

8.9

Very enjoyable Christmas Day tipple - a veritable companion to a roast rib of beef. Silky and sublime. — 8 years ago

Hank Fox

8.9

Surprisingly dope — 9 years ago

with Kris

Brandon Jamieson

Tasting room Lead/Wine Educator/Sommelier at The Winemakers Studio at Wente Vineyards

9.1

Dark cooked fruit, moderate tannins...could possibly go another 1-2 years. — 10 years ago

Michael Mcdermott

9.0

Classic California style although not over powering which is a nice change. Good fruit chocolate. Moderate soft tannins. Good finish. — 10 years ago

Patty Grimm

9.5

Luscious, velvety on the mouth..fruit forward...amazing!!! Going to buy a case tomorrow!!! Literally a $100 cab at an amazing price!! — 11 years ago

Samuel Gearhart

9.2

Incredibly smooth and delicious — 12 years ago

Mark Bellott

9.6

Quite good! — 12 years ago