With halibut cheeks, dandelion greens, sand dab fillets from west port farmers market, g-town — 6 years ago
At Eolus with PAs and Rick and Jamie after symphony — 10 years ago
Surprisingly good — 11 years ago
Very tasty Cab. Nice tannins. — 11 years ago
Quite good! — 12 years ago
Nice version of this variety. Rich grape. Quite dry and acidic on the tongue. — 5 years ago
A tropical fruit filled chilled SB with jumbo stone crab in a summer like day.
Life goes on! — 6 years ago
Really enjoying this wine. Very drinkable. Don’t know anything about Monastrell but would definitely drink more. For a $15 wine, this is great QPR! Drink this all day! — 7 years ago
Excellent blend I had one from Napa many flavors and smooth silky finish. — 10 years ago
Luscious, velvety on the mouth..fruit forward...amazing!!! Going to buy a case tomorrow!!! Literally a $100 cab at an amazing price!! — 11 years ago
Shows amazing balance, restraint and complexity! — 12 years ago
Really nice stuff — 13 years ago
Wow!! Broc has done it again!
2015 Carignan - Beautiful deep ruby red color. Nose reminiscent of a super ripe cherry covered in dirt!
On the palate, dry, upbeat, crunchy acidity, pomegranate, cherry, cherry cola, turns into a crunchy black fruit, some spicy notes🤔. Well integrated *medium* tannins, earthy finish. Dangerously drinkable!
Went soooo well with pepperoni pizza!
Broc never disappoints😄 — 5 years ago
Slight scent from the chin, nice deep hearted aroma when brought to the nose. Not super dry but not sweet either. A bit in the middle. Pretty tanny but not so much to leave the mouth super dry. All around a solid choice. — 7 years ago
Very enjoyable Christmas Day tipple - a veritable companion to a roast rib of beef. Silky and sublime. — 8 years ago
Classic California style although not over powering which is a nice change. Good fruit chocolate. Moderate soft tannins. Good finish. — 10 years ago
Red blend from Sonoma at The Vine! — 11 years ago
Chris
Enjoyed with Veal Tenderloin, Prosciutto di Parma — 5 years ago