Robin Bundy

9.3

Nice smooth finish without all the sweetness. A day of reflection. Trying to be thankful for all the little things. — 5 months ago

Bobbi Jo Broxson

9.2

Our last 2013 - took almost an hour to open up, but was so delicious — 6 months ago

with Brian

Matthew Lass

9.8

Smooth and not very dry, Kye likes it a lot — 7 months ago

Oliver N

9.5

Wow!! Broc has done it again!
2015 Carignan - Beautiful deep ruby red color. Nose reminiscent of a super ripe cherry covered in dirt!
On the palate, dry, upbeat, crunchy acidity, pomegranate, cherry, cherry cola, turns into a crunchy black fruit, some spicy notes🤔. Well integrated *medium* tannins, earthy finish. Dangerously drinkable!
Went soooo well with pepperoni pizza!
Broc never disappoints😄 — 5 years ago

Neal Ferry

9.0

Classic; still only a sip — 6 years ago

with Tom

"Odedi"

9.1

This is a great Cabernet Sauvignon from Alexander Valley. Fruit forward with black fruits and chocolate notes, earth, vegetables, bell pepper, spices and peppercorn.

Nose of sweet red candy that fades out with airtime.

Full bodied and bold with medium acidity and long legs.

Good right out of the bottle and better as it opens up and shows some complexity and tannins.

After a few hours of airtime it is much earthier with lots of vegetable notes.

Would benefit from another few years in the bottle.

14.9% alcohol by volume.

91 points.

$26. — 7 years ago

Sipping Fine Wine

8.9

Deep Ruby color with aromas of dark fruits, spice and herb notes. On the palate flavors of blackberry and black cherry, with notes of herb pepper, licorice and herb spice notes. Fine grippy tannins, medium finish ending with fruit, cacao and spice. — 5 months ago

Amy Hill

8.9

Big bold Cabernet from Alexander Valley. Dark purple in color. Nice fingers. Earthy. Nice tannin structure. Black cherry and leather. Very nice. — 6 months ago

Somm David T

Independent Sommelier/Wine Educator

9.3

This is my favorite Zinfindel blend from Ridge. I like it/them more with 8-10 years of bottle age. But this 2023 drank very well young. One of the best current releases I’ve had in a while. Fresh as it was very recently bottled! 93+ in time.

Sirloin Steak was tip top.

Pebble Beach Food & Wine 2025.

The ticket to this event has a pretty big price tag. But when you consider what a Napa etc. tasting or two and lunch would cost you, you are pretty much there and there is so much more than that. It ends up having great value. It’s wine, spirits and food candy land. — 6 months ago

Ola Lenin

9.3

Schoolbook pinot with warm strawberry and sloeberry fruit. Cranberries on the finish. Some oak and spices on the finish. Simply very enjoyable! — 3 years ago

Neal Ferry

9.0

This is real good like real good like very good like exceptionally good..,, — 6 years ago

with Tom

Paul Robson

9.1

Slight scent from the chin, nice deep hearted aroma when brought to the nose. Not super dry but not sweet either. A bit in the middle. Pretty tanny but not so much to leave the mouth super dry. All around a solid choice. — 6 years ago

Stephen Friedland

9.0

Balanced and light. Very good. — 7 years ago

Billy Brake

9.1

In Wales with the cousins — 5 months ago

Matthew Doty

9.1

2022 vintage. A mature, smooth, complex CS — 6 months ago

Austin Blackwell

9.3

Drinking really well for such a young Cab. Dark fruit, baking spice, and cocoa aromas and smooth tannins. — 6 months ago

with Angelina

michael robers

9.5

Fruitnforward for a cab. Well balanced, earthy finish. Excellent flavor and drinkability. Punching high above its listed price. — 2 years ago

Emily Biskup

9.3

Gibbs Jubba this is for my mama. This wine makes me want to scream in happiness. Delicious . And the value. Wowzers — 6 years ago

Freddy Ciccone

9.6

Wonderfully heave chocolate notes and spice on the front. Very smooth finish. — 6 years ago

Patrick

9.0

Nice bottle. Rounded out fruit and tannins, great pairing with Italian. — 7 years ago