Plum and garrigue, medium body, soft lingering finish. Yes. — 8 years ago
Mmm, elegant; is all I can think of after nosing this wine of medium dark ruby color; some rough tannins and closed profile on tasting, but all the great fruit and saddle-leather is lurking in the background. Try in 2018 or -20. — 9 years ago
Light and fruity. Initial taste was bland but it really builds throughout a meal, give it a minute to breathe. Drink with strong or salty meals. — 10 years ago
smells of static, caramel, ripe black cherries, some barnyardiness, kalamata puree, balsamic and ripe blackcurrant.. flavors bring on meat, black olive, garrigue, wood and nice fine tannins. wine for meat. — 7 years ago
March 6, 2016. Dinner w/ Jim and Carol. YUM! 90% Grenache, 5% Syrah, 5% Mourvèdre. Perfectly aged. Smooth, mellow tannins. Lovely. Wish I had a case of this. Purchased 2013. — 8 years ago
Chalky and mineral infused. Nicely restrained fruit. Too young, but shows promise. — 8 years ago
Trop bon! Avec une bonne pièce de viande — 11 years ago
2007 Rhones are so good. Even this simple village wine is amazing. Savory, cherry, pepper, balance, length. Wish I bought it by the cases full way back. — 8 years ago
Great taste; great price! — 8 years ago
3.2 Fine Ventoux. Good fruity taste with soft tannins. From Ann Evans estate. Usually about $14. — 8 years ago
Great fruit for Rhone with structure — 8 years ago
Love me some Rasteau. — 9 years ago
Sarah Milsow-Guenther
What a fantastic fruity Rose. Lovely nose. Lots of flavor — 7 years ago